Food Traditions & Culture

4,309 topics in this forum

1. Season to taste: discuss 1 2 3

   By heidih, August 30, 2022
   • 66 replies
   • 8.5k views
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   • Maison Rustique
   • September 8, 2022

2. When did Ranch dressing take over the world? 1 2 3

   By heidih, September 6, 2011
   • 66 replies
   • 23.2k views
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   • kayb
   • July 30, 2019

3. Do you like your own cooking? 1 2 3

   By fresco, November 17, 2003
   • 66 replies
   • 9.4k views
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   • annachan
   • November 19, 2010

4. Is food better than it used to be? 1 2 3

   By Fat Guy, August 5, 2002
   • 65 replies
   • 8.1k views
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   • Wilfrid
   • August 7, 2002

5. Is this flatware ugly? 1 2 3

   By BryanZ, August 14, 2006
   • 65 replies
   • 12.1k views
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   • phlawless
   • August 25, 2006

6. Easter and Passover are coming 1 2 3

   By jackal10, February 22, 2004
   • 65 replies
   • 10.5k views
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   • helenjp
   • March 16, 2004

7. Cinco de Mayo...What will you make?? 1 2 3

   By gulfporter, April 25, 2015
   • 65 replies
   • 12k views
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   • David Ross
   • April 28, 2021

8. Kitchens & Happiness Linked. 1 2 3

   By Daddy-A, April 18, 2006
   • 65 replies
   • 11.8k views
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   • lcdm
   • May 15, 2006

9. Chocdoc and eG friends in LaLa Land 1 2 3

   By Kerry Beal, November 12, 2018
   • 65 replies
   • 9.9k views
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   • Anna N
   • November 18, 2018

10. What does a city have to do to get some respect? 1 2 3

    By Gifted Gourmet, July 26, 2005
    • 65 replies
    • 9.6k views
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    • kellycolorado
    • August 4, 2005

11. Knife-a-Holic 1 2 3

    By AzRaeL, November 22, 2003
    • 65 replies
    • 14.7k views
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    • ExtraMSG
    • January 21, 2004

12. What's the Appeal of Cooking Sous Vide? 1 2 3

    By ulterior epicure, December 7, 2005
    • 65 replies
    • 18.5k views
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    • blue_dolphin
    • January 7, 2017

13. gelatinous holiday horrors 1 2 3

    By bavila, December 22, 2005
    • 65 replies
    • 11.3k views
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    • patti
    • January 1, 2006

14. Evidence of the Death of Cooking in the US 1 2 3

    By Chris Amirault, August 9, 2009
    • 65 replies
    • 12.8k views
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    • Jenni
    • October 16, 2009

15. I'm Conservative When It Comes To _____ 1 2 3

    By Chris Amirault, April 30, 2011
    • 65 replies
    • 10.9k views
    • 
    • MellaMella
    • July 4, 2011

16. Misinformed regional pride 1 2 3

    By Kent Wang, August 18, 2006
    • 65 replies
    • 11.3k views
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    • MarketStEl
    • September 1, 2007

17. A Hobbit in New Orleans 1 2 3

    By ProfessionalHobbit, May 9, 2018
    • 65 replies
    • 12.6k views
    • 
    • kayb
    • May 14, 2018

18. Is home cooking on the irrevocable decline? 1 2 3

    By Shalmanese, October 6, 2004
    • 64 replies
    • 11.8k views
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    • saucée
    • January 13, 2008

19. Cooking With (Human) Breast Milk 1 2 3

    By Busboy, September 24, 2008
    • 64 replies
    • 12.5k views
    • 
    • Reignking
    • October 1, 2008

20. Tossed Salad (you know what I'm talking about) 1 2 3

    By Chris Amirault, October 8, 2005
    • 64 replies
    • 12.1k views
    • 
    • bavila
    • October 16, 2005

21. Safe Eating While Traveling Abroad 1 2 3

    By Schielke, August 28, 2002
    • 64 replies
    • 11.2k views
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    • Jinmyo
    • September 10, 2002

22. Which implements do you use when you eat? 1 2 3

    By Dukeofyork, January 28, 2006
    • 64 replies
    • 17.2k views
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    • Kerala
    • August 17, 2025

23. Assault on Slow Food: Too elite? 1 2 3

    By Devotay, March 28, 2008
    • 64 replies
    • 20.6k views
    • 
    • MarketStEl
    • May 16, 2008

24. Milk yet Again... 1 2 3

    By awbrig, April 15, 2003
    • 64 replies
    • 8.9k views
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    • cakewalk
    • April 22, 2003

25. Convenience foods you used to buy 1 2 3

    By Kris, January 8, 2006
    • 64 replies
    • 10.1k views
    • 
    • miladyinsanity
    • November 24, 2007