Cookbooks & References

1,055 topics in this forum

1. What to drink with what you eat

   By Waterzoy, January 6, 2007
   • 0 replies
   • 1.5k views
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   • Waterzoy
   • January 6, 2007

2. On Food... vs. Larousse Gastronomique

   By carpetbagger, esq., December 26, 2006
   • 13 replies
   • 4.9k views
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   • Carrot Top
   • December 28, 2006

3. Food Guides From the Past

   By rich, November 16, 2006
   • 4 replies
   • 2.5k views
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   • ghostrider
   • November 17, 2006

4. Favorite Cookbook

   By FoodieNerd, October 17, 2006
   • 12 replies
   • 3.9k views
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   • ludja
   • October 19, 2006

5. Greek cuisine

   By kerriar, September 8, 2006
   • 7 replies
   • 6.6k views
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   • BuzzDraft
   • September 18, 2006

6. the book of chocolate display?

   By sirch1980, August 26, 2006
   • 5 replies
   • 2.8k views
   • 
   • sirch1980
   • August 27, 2006

7. Recommending MFK Fisher

   By Vervain, August 8, 2006
   • 17 replies
   • 3.8k views
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   • maggiethecat
   • August 14, 2006

8. Martha Stewart's "Baking Handbook"

   By rjwong, November 13, 2005
   • 15 replies
   • 8.6k views
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   • sugar plum
   • August 13, 2006

9. The murky world of culinary ghosting

   By Gifted Gourmet, July 20, 2006
   • 20 replies
   • 7.1k views
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   • Ohba
   • July 22, 2006

10. Where to purchase Spoon by A. Ducasse

    By C_Ruark, July 13, 2006
    • 12 replies
    • 3.9k views
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    • C_Ruark
    • July 20, 2006

11. Baking/sweets books

    By Stone, June 21, 2006
    • 9 replies
    • 2.8k views
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    • RodneyCk
    • June 25, 2006

12. Learning to use a wok

    By Dianne, June 19, 2006
    • 5 replies
    • 3.5k views
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    • Dianne
    • June 20, 2006

13. Which new books are on the horizon? 1 2

    By jgm, April 24, 2006
    • 26 replies
    • 6.6k views
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    • mrsadm
    • June 7, 2006

14. Hidemi Sugino books

    By jergra, June 6, 2006
    • 7 replies
    • 9.9k views
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    • sanrensho
    • June 6, 2006

15. cookbooks with pictures

    By Honkman, May 31, 2006
    • 11 replies
    • 3.6k views
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    • Bobby 2 Shakes
    • May 31, 2006

16. Best cookbooks for Vietnamese and Mediterranean?

    By saltylj, May 27, 2006
    • 9 replies
    • 4.8k views
    • 
    • Jennifer Brizzi
    • May 30, 2006

17. Doug Psaltis 1 2 3 4 22

    By robert40, September 14, 2005
    • 531 replies
    • 200.4k views
    • 
    • docbrite
    • May 2, 2006

18. Cookbooks by Japanese chefs

    By ALTAF, April 29, 2006
    • 7 replies
    • 11.9k views
    • 
    • NickLam
    • May 2, 2006

19. Marion Cunningham Books & Reviews 1 2

    By MatthewB, June 6, 2003
    • 36 replies
    • 8.4k views
    • 
    • ingridsf
    • April 23, 2006

20. Book on Ice Creams

    By NickLam, April 16, 2006
    • 20 replies
    • 10.3k views
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    • David J.
    • April 21, 2006

21. 'Tentations' & 'Sensations Nutella'

    By tan319, May 29, 2005
    • 17 replies
    • 4.3k views
    • 
    • tan319
    • April 13, 2006

22. Tibetan cookbook recommendations

    By chow guy, March 24, 2006
    • 5 replies
    • 4.6k views
    • 
    • jaynesb
    • March 26, 2006

23. Mangoes & Curry Leaves

    By cherimoya, November 23, 2005
    • 18 replies
    • 10k views
    • 
    • Chris Amirault
    • March 20, 2006

24. Choosing a Dan Lepard book

    By alanamoana, February 26, 2006
    • 20 replies
    • 5.8k views
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    • McDuff
    • March 17, 2006

25. Books for Pros & Aspiring Pros 1 2

    By lorea, October 16, 2003
    • 30 replies
    • 12.3k views
    • 
    • Wendy DeBord
    • March 13, 2006