Cookbooks & References

1,057 topics in this forum

1. Recommendations - Books on Chutneys and Preserves

   By dazhewitt, May 28, 2008
   • 2 replies
   • 2.7k views
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   • momcook
   • May 31, 2008

2. Overlooked cookbooks

   By Dave the Cook, May 15, 2008
   • 17 replies
   • 6k views
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   • janeer
   • May 25, 2008

3. wine shop/food related books

   By orla, May 12, 2008
   • 4 replies
   • 2.5k views
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   • AnnaC
   • June 8, 2008

4. The Sam Mason book

   By Tri2Cook, May 8, 2008
   • 9 replies
   • 5.8k views
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   • Tri2Cook
   • August 30, 2009

5. Ming Tsai's books

   By mcohen, May 2, 2008
   • 7 replies
   • 3.3k views
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   • Jon Tseng
   • May 10, 2008

6. Beyond the Great Wall by Alford & Duguid 1 2

   By Chris Amirault, May 1, 2008
   • 37 replies
   • 41.1k views
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   • nakji
   • May 9, 2010

7. Noma

   By reid, April 22, 2008
   • 9 replies
   • 5.3k views
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   • Renn
   • August 7, 2009

8. Antique cookbooks online

   By Barry Foy, April 11, 2008
   • 7 replies
   • 4.3k views
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   • Nawlins
   • February 9, 2009

9. The Fat Duck CookBook 1 2 3

   By adey73, April 4, 2008
   • 56 replies
   • 28.3k views
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   • tomdarch
   • November 12, 2009

10. High End Canadian Restaurant Cookbooks

    By adey73, April 3, 2008
    • 12 replies
    • 3.9k views
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    • ElsieD
    • May 11, 2008

11. Thai cookbooks

    By tabascomutt, April 3, 2008
    • 12 replies
    • 7.9k views
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    • MoGa
    • April 12, 2008

12. "Things Cooks Love"

    By JAZ, March 30, 2008
    • 0 replies
    • 2.1k views
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    • JAZ
    • March 30, 2008

13. The Boston Cooking School Cookbooks

    By David Ross, March 27, 2008
    • 7 replies
    • 4.1k views
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    • MaxH
    • May 9, 2008

14. Very old cookbook

    By hosinmigs, March 20, 2008
    • 4 replies
    • 3k views
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    • Adam Balic
    • April 14, 2008

15. L'Epicerie NYC

    By RosalieC, March 13, 2008
    • 3 replies
    • 3.6k views
    • 
    • RosalieC
    • March 14, 2008

16. The Pastry Chef's Companion

    By gfron1, March 5, 2008
    • 9 replies
    • 3.8k views
    • 
    • Woods
    • April 18, 2008

17. used cookbooks NYC?

    By JJDEEP, February 29, 2008
    • 4 replies
    • 3k views
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    • daisy17
    • February 29, 2008

18. Paula Wolfert's World of Food

    By mukki, February 28, 2008
    • 0 replies
    • 1.8k views
    • 
    • mukki
    • February 28, 2008

19. Basics: The Foundations of Modern Cooking

    By aaguirrejr, February 27, 2008
    • 0 replies
    • 1.6k views
    • 
    • aaguirrejr
    • February 27, 2008

20. Best sources for cookbooks and food related books

    By aaguirrejr, February 27, 2008
    • 5 replies
    • 2.1k views
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    • Katie Meadow
    • February 27, 2008

21. Cooking Club Of America

    By GlorifiedRice, February 23, 2008
    • 4 replies
    • 2.8k views
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    • Smithy
    • February 25, 2008

22. Creating a cookbook with BLURB

    By Ce'nedra, February 22, 2008
    • 6 replies
    • 5k views
    • 
    • annachan
    • March 20, 2008

23. modern cookbooks?

    By caobao, February 22, 2008
    • 0 replies
    • 1.6k views
    • 
    • caobao
    • February 22, 2008

24. Book about Savory Chocolate Dishes

    By A Patric, February 21, 2008
    • 6 replies
    • 2.5k views
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    • Tri2Cook
    • February 22, 2008

25. Shopping on amazon.com

    By Zee, February 19, 2008
    • 2 replies
    • 2.4k views
    • 
    • incognism
    • February 20, 2008