Cookbooks & References

1,060 topics in this forum

1. My (Public) Library's Cookbooks

   By Carrot Top, August 30, 2007
   • 12 replies
   • 3.9k views
   • 
   • Susie Q
   • October 19, 2007

2. Cookbooks for CSA produce

   By dividend, April 18, 2007
   • 14 replies
   • 3.9k views
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   • LindaK
   • December 7, 2008

3. Cooking techniques - Book

   By Tjex, January 24, 2006
   • 10 replies
   • 3.9k views
   • 
   • Tjex
   • January 26, 2006

4. Food magazines and Books

   By Cookwhoplaysdrums, January 11, 2019   

   • Cookbook
   • 10 replies
   • 3.8k views
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   • AAQuesada
   • May 1, 2019

5. Pastry and Baking Books

   By gap, September 24, 2008
   • 5 replies
   • 3.8k views
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   • gap
   • October 2, 2008

6. Nigel Slater

   By nakji, May 17, 2010
   • 7 replies
   • 3.8k views
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   • dougal
   • May 19, 2010

7. Latin American cookbooks/references

   By annachan, July 25, 2010
   • 10 replies
   • 3.8k views
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   • kalypso
   • July 28, 2010

8. Cucina del Sole

   By Live It Up, July 20, 2007
   • 6 replies
   • 3.8k views
   • 
   • Live It Up
   • August 15, 2007

9. [Modernist Cuisine] Problem with Kitchen Guide!

   By Anonymous Modernist 7382, May 31, 2012
   • 2 replies
   • 3.8k views
   • 
   • Anonymous Modernist 9743
   • October 9, 2012

10. The Official Downton Abbey Cookbook

    By Kerry Beal, June 23, 2022
    • 19 replies
    • 3.8k views
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    • DianaB
    • August 25, 2022

11. Coolest Photos in a Cookbook

    By weinoo, January 31, 2012
    • 10 replies
    • 3.8k views
    • 
    • thirtyoneknots
    • February 3, 2012

12. Asian Dumpling Cookbooks

    By RWells, December 7, 2009
    • 5 replies
    • 3.8k views
    • 
    • mbhank
    • December 7, 2009

13. Book recommendation - "Taste Buds and Molecules"

    By Don Giovanni, March 1, 2012
    • 2 replies
    • 3.8k views
    • 
    • Don Giovanni
    • March 1, 2012

14. L'Epicerie NYC

    By RosalieC, March 13, 2008
    • 3 replies
    • 3.8k views
    • 
    • RosalieC
    • March 14, 2008

15. Learning to use a wok

    By Dianne, June 19, 2006
    • 5 replies
    • 3.7k views
    • 
    • Dianne
    • June 20, 2006

16. Modernist Pastry book confirmed

    By drago, January 19, 2024
    • 0 replies
    • 3.7k views
    • 
    • drago
    • January 19, 2024

17. Three Susan Purdy books

    By merstar, March 17, 2004
    • 5 replies
    • 3.7k views
    • 
    • merstar
    • March 17, 2004

18. Bernard Loiseau.... Cookbooks?

    By theisenm85, December 14, 2007
    • 7 replies
    • 3.7k views
    • 
    • Tsulli1
    • February 25, 2008

19. Suggestions re Japanese noodles?

    By PassionateAmateur, May 16, 2018
    • 14 replies
    • 3.7k views
    • 
    • tikidoc
    • July 27, 2018

20. Classical from front to back

    By Infinity2134, October 3, 2008
    • 13 replies
    • 3.7k views
    • 
    • Bricktop
    • October 19, 2008

21. Small-Batch Baking (The cookbook by that name)

    By CaliPoutine, September 14, 2005
    • 18 replies
    • 3.7k views
    • 
    • CaliPoutine
    • September 24, 2005

22. "Collards & Carbonara" / "Pickles, Pigs & Whiskey" – New Southern books

    By ChrisTaylor, October 27, 2013
    • 10 replies
    • 3.7k views
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    • bethesdabakers
    • November 30, 2013

23. Chef Recipes Made Easy

    By sadie4232, June 30, 2008
    • 7 replies
    • 3.7k views
    • 
    • moreace01
    • July 3, 2008

24. Off-radar Oaxacan book: "Milpa! From Seed to Salsa"

    By gfron1, November 16, 2015
    • 2 replies
    • 3.7k views
    • 
    • JTravel
    • February 26, 2016

25. "Couture Chocolate" by William Curley

    By AnythingButPlainChocolate, October 5, 2011
    • 4 replies
    • 3.7k views
    • 
    • gap
    • February 22, 2012