Cookbooks & References

1,045 topics in this forum

1. Books About Vegetables 1 2

   By DanM, June 2, 2012
   • 38 replies
   • 20.7k views
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   • ericparkr
   • June 14, 2013

2. Cookbook Recommendations? 1 2

   By onehsancare, December 19, 2005
   • 27 replies
   • 7.6k views
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   • Syzygies
   • June 10, 2013

3. Cookbook owner's dilemma: buy, borrow, ebook - what's fair? 1 2

   By Smithy, July 3, 2012
   • 35 replies
   • 21.8k views
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   • ePressureCooker
   • June 8, 2013

4. Marcella Hazan 1 2

   By Basilgirl, October 8, 2004
   • 46 replies
   • 36.4k views
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   • Bill Klapp
   • June 5, 2013

5. MC at home... Spanish edition ?

   By Anonymous Modernist 18281, May 26, 2013
   • 1 reply
   • 1.5k views
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   • Judy Wilson
   • May 31, 2013

6. A book for the "Locovore" or those who would like to be.

   By andiesenji, May 28, 2013
   • 2 replies
   • 2.8k views
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   • Darienne
   • May 28, 2013

7. "Heston Blumenthal at Home" 1 2 3 4

   By dougal, August 15, 2011
   • 85 replies
   • 39.7k views
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   • ninagluck
   • May 21, 2013

8. "The Book of Schmaltz" - the new iPad app

   By JBailey, December 14, 2012
   • 3 replies
   • 6k views
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   • ePressureCooker
   • May 20, 2013

9. Torn pages from the kitchen manual

   By Anonymous Modernist 10928, December 22, 2012
   • 2 replies
   • 1.6k views
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   • Judy Wilson
   • May 14, 2013

10. "The Elements of Dessert" – Francisco J. Migoya 1 2

    By minas6907, October 19, 2012
    • 28 replies
    • 28k views
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    • PassionateAmateur
    • May 8, 2013

11. Cookbooks to inspire and learn: vegetables and sides?

    By Ramathorn, April 3, 2013
    • 12 replies
    • 7.1k views
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    • jpaschkis
    • May 5, 2013

12. Spice Cookbooks

    By Lindacakes, March 31, 2013
    • 7 replies
    • 7.5k views
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    • Lindacakes
    • April 28, 2013

13. 14 Cooking Infographics

    By ChrisZ, March 10, 2013
    • 6 replies
    • 5.6k views
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    • jjahorn
    • March 25, 2013

14. Salad Cookbook? What's Your Favorite?

    By fooey, August 16, 2009
    • 15 replies
    • 5.2k views
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    • janeer
    • February 28, 2013

15. "Meatless" by Martha Stewart Living

    By heidih, February 7, 2013
    • 10 replies
    • 2.8k views
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    • Rebecca263
    • February 24, 2013

16. Northern Italy recipes, cooking

    By MsLunaRay, December 19, 2012
    • 17 replies
    • 12.3k views
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    • basquecook
    • February 22, 2013

17. Bizarre cookbooks

    By ElainaA, December 27, 2012
    • 16 replies
    • 3.8k views
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    • rotuts
    • February 20, 2013

18. Any Good Burger Books Out There?

    By reuvens, November 29, 2012
    • 5 replies
    • 2.8k views
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    • flourgirl
    • February 2, 2013

19. No sugar, low carbs: GOOD cookbooks

    By ElainaA, January 26, 2013
    • 15 replies
    • 5.5k views
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    • SylviaLovegren
    • January 29, 2013

20. "Pleasures of Cooking" magazine Black Bean Soup

    By Lareine, January 27, 2013
    • 0 replies
    • 1.7k views
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    • Lareine
    • January 27, 2013

21. Excellent cookbooks on regions in Italy

    By metacritic, March 22, 2012
    • 13 replies
    • 10.2k views
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    • Syzygies
    • January 26, 2013

22. "The Modern Cafe" 2nd edition

    By BAKED453, January 26, 2013
    • 0 replies
    • 1.3k views
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    • BAKED453
    • January 26, 2013

23. "The food of Morocco" by Paula Wolfert

    By seabream, January 10, 2013
    • 20 replies
    • 3.9k views
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    • seabream
    • January 23, 2013

24. "Gran Cocina Latina" by Maricel Presilla

    By heidih, January 16, 2013
    • 6 replies
    • 2.4k views
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    • Cyberider
    • January 17, 2013

25. "Japanese Farm Food"... also any great Korean cookbooks?

    By Merkinz, October 16, 2012
    • 16 replies
    • 5.5k views
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    • Will
    • January 17, 2013