Longtime reader, first time member!

[pinterestpeter]

Howdy folks, I'm Peter - an avid home cook who is passionate about food culture. I currently oversee food content at Pinterest and, previously, I started the Museum of Food and Drink in NYC. I also have a podcast I do with Food52 called Counterjam, which looks at cultural identity through food and music. Basically, I'm a major food nerd. It's great to be here! I'll be sharing a little announcement elsewhere about a recipe contest going on at Pinterest - I thought it might be of interest for folks.

[FauxPas]

Welcome! Podcasts look interesting, I'll have to check some out! 

[Kim Shook]

Welcome to eG!  Looking forward to your contributions!

 

[TdeV]

Hello Peter, so good to hear from a food nerd. You won't be lonely here. 🤣

Welcome.

[pinterestpeter]

Thank you for the warm welcome!

[weinoo]

Peter - I'm very interested in what has brought someone like yourself back to eGullet...after all, we're hardly cutting edge in terms of social media, but evidently we are still on some people's radar. 

 

 

[gfweb]

1 hour ago, weinoo said:

Peter - I'm very interested in what has brought someone like yourself back to eGullet...after all, we're hardly cutting edge in terms of social media, but evidently we are still on some people's radar. 

 

 

me too

[Kerry Beal]

7 hours ago, weinoo said:

Peter - I'm very interested in what has brought someone like yourself back to eGullet...after all, we're hardly cutting edge in terms of social media, but evidently we are still on some people's radar. 

 

 

Seems to be going to every food website out there and joining to mention the contest. 

[gfweb]

8 hours ago, Kerry Beal said:

Seems to be going to every food website out there and joining to mention the contest. 

Hmmm.

 

That's Ok with me. No harm done