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Flash! Foodblog Fanfare!

Smithy

By Smithy
in Food Traditions & Culture

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Smithy

Smithy

Posted
Posted

We have a volunteer foodblogger starting up...tomorrow! 

 

I know I have commented in the past that you lot are such good guessers that I needed to keep the guessing-game period short. Well, a matter of a few hours is short. Very short. Rest assured, this is shorter than I'd have set it, but Life has gotten in the way of good timing. This is the first time I've been near a keyboard so I could post a teaser photo after receiving it. Honest!

 

IMG_20190607_153259.thumb.jpg.36fcce9f60c8633c3d013512f473fcc8.jpg

 

To add to the compression, the forums will be going down at 11pm (CDT) tonight for an hour or three during the software upgrade (you HAVE read the banner announcement above, haven't you?) so there isn't much time left. I'll post one teaser photo now, and another in about an hour if I can stay up that long. (It's been a long, long day here at Chez Smithy.)

 

Guess away. Tomorrow morning, all will be revealed unless someone identifies our blogger in the meantime. :) 

  • Like 2

Nancy Smith, aka "Smithy"
Host, eG Forums - nsmith@egstaff.org

Follow us on social media! Facebook; instagram.com/egulletx

"Every day should be filled with something delicious, because life is too short not to spoil yourself. " -- Ling (with permission)
"There comes a time in every project when you have to shoot the engineer and start production." -- author unknown

Smithy

Smithy

Posted
  • Topic Starter
Posted
8 minutes ago, IowaDee said:

Panaderia Canadiense?  Probably misspelled her name....

 

xD

 

So much for too little time! You win the no-prize!

 

Here are the rest of the teaser photos. 

IMG_20190530_190535.thumb.jpg.ce508d612094dbc5ec8dbdb67258f74e.jpg

 

 

IMG_20190511_130857.thumb.jpg.7f4ef4c06a91f4448e4772991ea5e02c.jpg

 

This last, to me, is quintessential Panaderia Canadiense:

 

IMG_20190524_220440.thumb.jpg.676d863107211a59167e63a6a9689605 (1).jpg

 

She'll open the foodblog tomorrow morning. Enjoy the anticipation, everyone!

 

  • Like 9
  • Haha 1

Nancy Smith, aka "Smithy"
Host, eG Forums - nsmith@egstaff.org

Follow us on social media! Facebook; instagram.com/egulletx

"Every day should be filled with something delicious, because life is too short not to spoil yourself. " -- Ling (with permission)
"There comes a time in every project when you have to shoot the engineer and start production." -- author unknown

Alex

Alex

Posted
Posted

Yay! I loved her first two blogs.

  • Like 2

"There is no sincerer love than the love of food."  -George Bernard Shaw, Man and Superman, Act 1

 

"Imagine all the food you have eaten in your life and consider that you are simply some of that food, rearranged."  -Max Tegmark, physicist

 

Gene Weingarten, writing in the Washington Post about online news stories and the accompanying readers' comments: "I basically like 'comments,' though they can seem a little jarring: spit-flecked rants that are appended to a product that at least tries for a measure of objectivity and dignity. It's as though when you order a sirloin steak, it comes with a side of maggots."

 

A king can stand people's fighting, but he can't last long if people start thinking. -Will Rogers, humorist

JoNorvelleWalker

JoNorvelleWalker

Posted
Posted

Others beat me to it, but @Smithy it was rather obvious.  She has deprived us of her company far too long.

 

  • Like 2

Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

Alex

Alex

Posted
Posted
7 hours ago, Panaderia Canadiense said:

 

I've actually done three, according to the index. I'd completely forgotten about 2011!

 

Me, too. O.o

  • Haha 2

"There is no sincerer love than the love of food."  -George Bernard Shaw, Man and Superman, Act 1

 

"Imagine all the food you have eaten in your life and consider that you are simply some of that food, rearranged."  -Max Tegmark, physicist

 

Gene Weingarten, writing in the Washington Post about online news stories and the accompanying readers' comments: "I basically like 'comments,' though they can seem a little jarring: spit-flecked rants that are appended to a product that at least tries for a measure of objectivity and dignity. It's as though when you order a sirloin steak, it comes with a side of maggots."

 

A king can stand people's fighting, but he can't last long if people start thinking. -Will Rogers, humorist

suzilightning

suzilightning

Posted
Posted
5 minutes ago, Alex said:

 

Me, too. O.o

Well, that's another story.....🤣

  • Haha 1

Nothing is better than frying in lard.

Nothing.  Do not quote me on this.

 

Linda Ellerbee

Take Big Bites

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