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HungryChris

HungryChris

If eggs and toast are classmates, scrapple and hot salsa are serious lovers that turn the hot sauce into mere bystanders.

IMG_1845.thumb.JPG.20755d553f8bee0ed253a9f2069b11a0.JPGIMG_1847.thumb.JPG.7bf3a3c0c2604e9371ac5eb63df5a2e3.JPG

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While I'm on the subject of scrapple, I have taken the liberty of documenting my current approach. In the past, I would buy it frozen and thaw it out and then be forced to consume the lot rapid fire. Now I thaw it, freeze it and repackage it in IQF fashion.

HC

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HungryChris

HungryChris

If eggs and toast are classmates, scrapple and hot salsa are serious lovers that turn the hot sauce into mere bystanders.

IMG_1845.thumb.JPG.20755d553f8bee0ed253a9f2069b11a0.JPGIMG_1847.thumb.JPG.7bf3a3c0c2604e9371ac5eb63df5a2e3.JPG

 

While I'm on the subject of scrapple, I have taken the liberty of documenting my current approach. In the past, I would buy it frozen and thaw it out and then be forced to consume the lot rapid fire. Now I thaw it, freeze it and repackage it in IQF fashion.

HC

IMG_1718.thumb.JPG.08b3e65fdb67f2b62c12f04bee9e66bb.JPGIMG_1720.thumb.JPG.93492f9459ba77110fd140c18c545aab.JPGIMG_1722.thumb.JPG.ca7913e92095d94a2cca77a14ba39b7a.JPGIMG_1723.thumb.JPG.64264e65eac36d7a0a05fc1d73922743.JPG

IMG_1849.JPG

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