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If you look carefully just above and slightly to the right of the centre, you will see the tiny red dot indicating its spice level.
These are something that have intrigued me for years. I have never had one, never heard anyone talk about them, but I see them in the deli counters in a lot of paces. About a week ago I pulled the trigger and bought a box without any idea about which ones are good. Here it is in my freezer door, waiting for me to work up the courage to cook it and give it a try.
HC