Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Recommended Posts

Posted

I got yesterday a mail parcel from Murray's, a famous NY cheese store. I got like > 10 different cheeses and some salumis (I am planning to make a fondue soon), but the Alp Blossom blew my head away. It has been some time since a cheese surprised me in a great way!

 

I cannot suggest any one enough to put his/her hands on it!!!

 

 

ttyUw7u.png

  • Like 6
Posted

I am in lust... sigh

 

"A good dinner is of great importance to good talk. One cannot think well, love well, sleep well, if one has not dined well." Virginia Woolf

Posted
22 hours ago, Anchobrie said:

Murray's, a famous NY cheese store.

 

It's great that you like what you got - just know that Murray's is owned by Kroger's.  Not that there's anything wrong with that.

 

The independent cheese mongers here might need your support even more...Formaggio Kitchen/Essex. And Saxelby's, founded by the late, great Anne Saxelby.

  • Like 1

Mitch Weinstein aka "weinoo"

Tasty Travails - My Blog

My eGullet FoodBog - A Tale of Two Boroughs

Was it you baby...or just a Brilliant Disguise?

×
×
  • Create New...