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joiei

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Topics posted by joiei

  1.  

    The History of Frito Pie

    By joiei, in Food Traditions & Culture

    • 12 replies
    • 6,399 views
  2.  

    Cicerone - going for my Certified Beer Server certification

    By joiei, in Beer & Cider

    • 2 replies
    • 4,856 views
  3.  

    Really incredibly BAD beer experiment (Guinness)

    By joiei, in Beer & Cider

    • 5 replies
    • 5,635 views
  4.  

    Wedding Cakes and decorative cakes in general

    By joiei, in Food Traditions & Culture

    • 8 replies
    • 4,539 views
  5.  

    Where to eat now in Northwest Arkansas

    By joiei, in The Heartland: Dining

    • 6 replies
    • 4,797 views
  6.  

    Making corn flour

    By joiei, in Cooking

    • 5 replies
    • 2,474 views
  7.  

    Thanksgiving 2018

    By joiei, in Cooking

    • 12 replies
    • 3,194 views
  8.  

    How about that Joplin, MO

    By joiei, in The Heartland: Dining

    • 0 replies
    • 2,185 views
  9.  

    Revisiting an old recipe

    By joiei, in Cooking

    • 0 replies
    • 717 views
  10.  

    Dining in Tulsa

    By joiei, in Southwest & Western States: Dining

    • 1 reply
    • 2,917 views
  11.  

    Oklahoma Sugar Arts Show 2018

    By joiei, in Pastry & Baking

    • 0 replies
    • 1,322 views
  12.  

    Under counter ice makers

    By joiei, in Kitchen Consumer

    • 6 replies
    • 2,954 views
  13.  

    Crawfish boils

    By joiei, in Cooking

    • 6 replies
    • 1,273 views
  14.  

    Fish and Chips with Simon

    By joiei, in United Kingdom & Ireland: Dining

    • 20 replies
    • 6,545 views
  15.  

    Native American Cuisine Symposium

    By joiei, in Food Traditions & Culture

    • 2 replies
    • 1,119 views
  16.  

    Hummus

    By joiei, in Cooking

    • 24 replies
    • 5,512 views
  17.  

    Fall traditions

    By joiei, in Food Traditions & Culture

    • 0 replies
    • 2,027 views
  18.  

    Judging Coffee

    By joiei, in Coffee & Tea

    • 6 replies
    • 2,913 views
  19.  

    Joplin, MO

    By joiei, in The Heartland: Dining

    • 0 replies
    • 2,362 views
  20.  

    Burnco BBQ Tulsa

    By joiei, in Southwest & Western States: Dining

    • 2 replies
    • 3,112 views
  21.  

    Craft salad, what is it?

    By joiei, in Food Traditions & Culture

    • 6 replies
    • 4,373 views
  22.  

    Feeding the family after a hurricane

    By joiei, in Texas: Cooking & Baking

    • 1 reply
    • 2,322 views
  23.  

    Chicago Restaurants in 2017

    By joiei, in Food Media & Arts

    • 0 replies
    • 908 views
  24.  

    Farmers Markets 2016

    By joiei, in Food Traditions & Culture

    • 19 replies
    • 3,736 views
  25.  

    New oyster bar coming to Tulsa, Virgola

    By joiei, in Southwest & Western States: Dining

    • 0 replies
    • 1,798 views
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