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scott123

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Topics posted by scott123

  1.  

    'Old School' Chinese BBQ Spare Ribs

    By scott123, in China: Cooking & Baking

    • 13 replies
    • 4,795 views
  2.  

    24 Carrot Gold

    By scott123, in eGullet Q&A with Mario Batali

    • 1 reply
    • 2,187 views
  3.  

    Advanced Food Science Books

    By scott123, in eGullet Q&A with Alton Brown

    • 1 reply
    • 4,233 views
  4.  

    Aging Chilis for Hot Sauce

    By scott123, in Cooking

    • 10 replies
    • 4,248 views
  5.  

    Alkalizing Chocolate

    By scott123, in Pastry & Baking

    • 8 replies
    • 1,388 views
  6.  

    All You Can Eat Sushi in Morris County?

    By scott123, in New Jersey: Dining

    • 6 replies
    • 2,042 views
  7.  

    An Appeal for a Peel, Pizza that Is 1 2 3 4

    By scott123, in Kitchen Consumer

    • 85 replies
    • 12,795 views
  8.  

    Anti BBQ Ribs

    By scott123, in Cooking

    • 24 replies
    • 2,736 views
  9.  

    Authentic Chicken Kebab Recipe 1 2

    By scott123, in Middle East & Africa: Cooking & Baking

    • 26 replies
    • 35,014 views
  10.  

    Bacon Reloaded 1 2

    By scott123, in Food Traditions & Culture

      
    • 32 replies
    • 3,980 views
  11.  

    Bailey's/Irish Cream Knockoff

    By scott123, in Spirits & Cocktails

    • 2 replies
    • 2,406 views
  12.  

    Bargain Bulk Nori?

    By scott123, in Kitchen Consumer

    • 16 replies
    • 1,648 views
  13.  

    Battle of the Food Scientists

    By scott123, in eGullet Q&A with Harold McGee

    • 1 reply
    • 5,611 views
  14.  

    Bechamel Idiosyncracies

    By scott123, in Cooking

    • 6 replies
    • 1,355 views
  15.  

    Best Deal on San Marzano Puree in North Jersey?

    By scott123, in New Jersey: Cooking & Baking

    • 9 replies
    • 5,087 views
  16.  

    Best Dumplings in the Morristown Area

    By scott123, in New Jersey: Dining

    • 6 replies
    • 1,937 views
  17.  

    Best NY Slice in Morris County?

    By scott123, in New Jersey: Dining

    • 1 reply
    • 2,254 views
  18.  

    Best Online Chili Sources

    By scott123, in Kitchen Consumer

    • 9 replies
    • 2,166 views
  19.  

    Best Unsweetened Chocolate Bang for the Buck

    By scott123, in Pastry & Baking

    • 6 replies
    • 894 views
  20.  

    Best Wegmans Deals?

    By scott123, in Kitchen Consumer

    • 0 replies
    • 521 views
  21.  

    Big Cheap Simple Glasses

    By scott123, in New Jersey: Cooking & Baking

    • 8 replies
    • 1,914 views
  22.  

    Boneless Ribeye Average Dimension?

    By scott123, in Kitchen Consumer

    • 3 replies
    • 584 views
  23.  

    Bread Science Books

    By scott123, in eGullet Q&A with Peter Reinhart

    • 2 replies
    • 3,878 views
  24.  

    Brown Poultry Stock

    By scott123, in eGullet Q&A with Harold McGee

    • 1 reply
    • 3,532 views
  25.  

    Can You make Authentic Neapolitan Pizzas at Home? 1 2 3 4

    By scott123, in Cooking

    • 84 replies
    • 24,164 views
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