Pastry & Baking

6,261 topics in this forum

1. oven-drying fruit

   By prasantrin, September 23, 2008
   • 9 replies
   • 5.7k views
   • 
   • andiesenji
   • September 27, 2008

2. Smoking Fruits 1 2

   By cbarre02, January 17, 2004
   • 30 replies
   • 5.7k views
   • 
   • Sheryl D
   • October 24, 2010

3. Pastry Cream Question

   By SweetSide, October 10, 2006
   • 9 replies
   • 5.7k views
   • 
   • SweetSide
   • October 11, 2006

4. Irish Cream Soda Bread 1 2

   By saltshaker, March 15, 2006
   • 27 replies
   • 5.7k views
   • 
   • foodiehall
   • March 23, 2006

5. Argh! Is there such a thing as a thumbprint cookie

   By Jeni Hicks, November 23, 2005
   • 8 replies
   • 5.7k views
   • 
   • Swisskaese
   • November 24, 2005

6. Dessert for the President of China!

   By MGLloyd, April 15, 2006
   • 21 replies
   • 5.7k views
   • 
   • LaurieA-B
   • May 16, 2006

7. Freezing heavy whipping cream

   By Caroline923, July 31, 2006
   • 11 replies
   • 5.7k views
   • 
   • escry
   • August 1, 2006

8. Recipe for soft crumb & crust sandwich loaf

   By dans, August 4, 2009
   • 11 replies
   • 5.7k views
   • 
   • gillthepainter
   • August 7, 2011

9. Alternative Alcohol for Orange Cake 1 2

   By Shel_B, January 23, 2014
   • 28 replies
   • 5.7k views
   • 
   • Jaymes
   • January 25, 2014

10. Insulated Cookie Sheets

    By LittleIsland, March 7, 2009
    • 9 replies
    • 5.7k views
    • 
    • Kayakado
    • March 10, 2009

11. Strawberry Shortcake 1 2

    By TrishCT, June 29, 2004
    • 29 replies
    • 5.7k views
    • 
    • TrishCT
    • July 8, 2004

12. Prosorbet

    By Laurie Woolever, June 2, 2006
    • 7 replies
    • 5.7k views
    • 
    • peteswanson
    • June 8, 2006

13. Mince Pies

    By nakji, December 7, 2009
    • 16 replies
    • 5.7k views
    • 
    • ambra
    • December 23, 2011

14. seven minute vs italian meringue buttercream

    By sugarseattle, September 6, 2007
    • 2 replies
    • 5.7k views
    • 
    • gfron1
    • September 6, 2007

15. super thin sugar shell

    By KennethT, February 8, 2009
    • 14 replies
    • 5.7k views
    • 
    • KennethT
    • February 16, 2009

16. Question on Using Guitar Cutter - Chablon 1 2

    By Bentley, April 13, 2019
    • 26 replies
    • 5.7k views
    • 
    • DJ Silverchild
    • May 20, 2019

17. acetate sheet for capping chocolates?

    By BobbyB, January 22, 2020
    • 17 replies
    • 5.7k views
    • 
    • curls
    • January 11, 2024

18. Fine Chocolates - Great Experience 3 (Wybauw's newest)

    By justDeb, November 25, 2010
    • 12 replies
    • 5.7k views
    • 
    • Jenny Lioni
    • January 11, 2011

19. Jean-Pierre Wybauw

    By sote23, January 3, 2007   

    • Confections
    • 24 replies
    • 5.7k views
    • 
    • sote23
    • February 17, 2007

20. Chocolatier's Hourly Wage 1 2

    By ChristysConfections, June 16, 2017
    • 31 replies
    • 5.7k views
    • 
    • Kerry Beal
    • October 6, 2019

21. Is a "bullet cake" a thing?

    By aperture, March 6, 2018   

    • Cake
    • 19 replies
    • 5.7k views
    • 
    • lesliec
    • March 9, 2018

22. Hazelnut Meringue

    By Anna N, June 30, 2003
    • 19 replies
    • 5.7k views
    • 
    • Anna N
    • July 7, 2003

23. Why Did My Cake Layers Separate?

    By Gruzia, June 9, 2006
    • 7 replies
    • 5.7k views
    • 
    • Gruzia
    • June 9, 2006

24. Web based Ganache and Recipe calculator (including aw value and shelf life estimation)

    By ChristianD, September 4, 2024
    • 19 replies
    • 5.7k views
    • 
    • Vojta
    • October 7, 2024

25. Production volume - how many filled chocolates can you make? 1 2

    By Anthony C, May 26, 2021
    • 25 replies
    • 5.7k views
    • 
    • Jim D.
    • May 31, 2021