Pastry & Baking

6,278 topics in this forum

1. Adding Vanilla to Chocolate

   By concordal, June 20, 2016
   • 8 replies
   • 8.5k views
   • 
   • concordal
   • May 17, 2020

2. Balancing bonbon recipes 1 2

   By eglies, February 16, 2019   

   • Chocolate
   • 38 replies
   • 8.5k views
   • 
   • Douglas K
   • February 27, 2021

3. Hot Chocolate 1 2 3

   By Schielke, October 25, 2002
   • 50 replies
   • 8.5k views
   • 
   • redfox
   • February 10, 2004

4. Vegan pudding? 1 2

   By battleofthebulge, July 27, 2005
   • 36 replies
   • 8.5k views
   • 
   • markovitch
   • August 1, 2005

5. Caviar (Vanilla Seeds) Sinks to the Bottom of my Custard

   By Shel_B, January 22, 2015
   • 12 replies
   • 8.5k views
   • 
   • KennethT
   • January 23, 2015

6. Help making a fake pie

   By runwestierun, August 1, 2012
   • 24 replies
   • 8.4k views
   • 
   • Pierogi
   • August 26, 2012

7. Adding Cherries to Brownies 1 2

   By Shel_B, April 4, 2014
   • 25 replies
   • 8.4k views
   • 
   • annabelle
   • April 6, 2014

8. Lower Salt Bread

   By tino27, October 2, 2007
   • 21 replies
   • 8.4k views
   • 
   • Baggy
   • October 6, 2007

9. Paper liners

   By Lior, October 6, 2008
   • 24 replies
   • 8.4k views
   • 
   • Lior
   • October 28, 2008

10. Sponge Cake Layer Slicing

    By Amy Viny, April 22, 2005
    • 14 replies
    • 8.4k views
    • 
    • rooftop1000
    • April 24, 2005

11. Sheet Cake and other help

    By Kim Shook, October 28, 2009
    • 13 replies
    • 8.4k views
    • 
    • prasantrin
    • August 19, 2010

12. Brix v. Temperature

    By gap, April 4, 2007
    • 5 replies
    • 8.4k views
    • 
    • gap
    • April 4, 2007

13. Shortbread - Bake-off XV

    By Kerry Beal, September 22, 2008
    • 17 replies
    • 8.4k views
    • 
    • Deryn
    • December 18, 2014

14. Pumpkin Season 1 2

    By Richard Kilgore, October 22, 2004
    • 43 replies
    • 8.4k views
    • 
    • SuzySushi
    • October 24, 2005

15. The Supreme eGullet Baking and Pastry Challenge (Round 13) 1 2

    By tammylc, January 1, 2007
    • 45 replies
    • 8.4k views
    • 
    • Sunny Simmons Steincamp
    • January 9, 2007

16. ginger in yeast breads

    By Wholemeal Crank, July 4, 2004
    • 8 replies
    • 8.4k views
    • 
    • SethG
    • July 7, 2004

17. Pastry Chef Pay 1 2

    By CKatCook, December 9, 2007
    • 29 replies
    • 8.4k views
    • 
    • Fibilou
    • December 18, 2007

18. Liquid center jelly candy

    By Eldictator, July 4, 2011   

    • Condiments
    • 10 replies
    • 8.4k views
    • 
    • Eldictator
    • July 6, 2011

19. Peaches 1 2

    By Varmint, July 29, 2002
    • 32 replies
    • 8.4k views
    • 
    • SobaAddict70
    • July 31, 2002

20. Pudding Cakes 1 2

    By Chris Amirault, January 30, 2011
    • 43 replies
    • 8.4k views
    • 
    • plum tart
    • February 10, 2011

21. Yeast and Molasses

    By NulloModo, December 22, 2004
    • 5 replies
    • 8.4k views
    • 
    • scott123
    • December 23, 2004

22. profit margin

    By chocoera, July 18, 2010
    • 4 replies
    • 8.4k views
    • 
    • sugarseattle
    • July 26, 2010

23. Becoming a Baker 1 2

    By abooja, February 2, 2009
    • 46 replies
    • 8.3k views
    • 
    • devlin
    • February 7, 2009

24. TastyKakes Chocolate Cupcakes

    By beacheschef, August 4, 2009
    • 11 replies
    • 8.3k views
    • 
    • Tri2Cook
    • August 7, 2009

25. First chocolate tempering machine recommendations

    By Jade S, October 11, 2021
    • 23 replies
    • 8.3k views
    • 
    • Kerry Beal
    • October 20, 2021