Pastry & Baking

6,264 topics in this forum

1. impression mat and IMBC

   By freddurf, April 6, 2006
   • 5 replies
   • 2.1k views
   • 
   • freddurf
   • April 8, 2006

2. Measuring ingredients

   By Wendy DeBord, April 6, 2006
   • 14 replies
   • 2.8k views
   • 
   • andiesenji
   • April 7, 2006

3. The rehabilitation of a failed baker 1 2 3 4 9

   By gsquared, April 6, 2006
   • 214 replies
   • 31.9k views
   • 
   • rooftop1000
   • May 1, 2006

4. Pan Cubano

   By bluechefk, April 5, 2006
   • 7 replies
   • 2.2k views
   • 
   • bluechefk
   • April 7, 2006

5. Spattering Chocolate?

   By rlevine, April 5, 2006
   • 17 replies
   • 8.6k views
   • 
   • Desiderio
   • April 25, 2006

6. Polycarbonate Molds: Sources, Selection, Use, Care 1 2 3 4

   By Patrick S, April 5, 2006
   • 87 replies
   • 44.4k views
   • 
   • JoNorvelleWalker
   • April 25, 2020

7. Easter pastries around the world 1 2

   By filipe, April 4, 2006
   • 45 replies
   • 24.3k views
   • 
   • whatamieating
   • April 14, 2010

8. Larousse du Chocolat

   By filipe, April 4, 2006
   • 15 replies
   • 4.6k views
   • 
   • John DePaula
   • April 8, 2006

9. Brownies, Chocolate Chip Cookies, and...

   By Kieranm, April 4, 2006
   • 20 replies
   • 3.8k views
   • 
   • Kieranm
   • April 18, 2006

10. Ph 10 : Pâtisserie Pierre Hermé 1 2

    By John DePaula, April 4, 2006
    • 28 replies
    • 4.9k views
    • 
    • xdrixn
    • April 20, 2006

11. New Mags, PA&D, Food Arts...

    By tan319, April 3, 2006
    • 5 replies
    • 2.1k views
    • 
    • tan319
    • April 9, 2006

12. My First Paid Wedding Cake...

    By SweetSide, April 2, 2006
    • 8 replies
    • 2.5k views
    • 
    • StephMac
    • April 4, 2006

13. Pepsi Reduction

    By thebaker, April 1, 2006
    • 10 replies
    • 3.5k views
    • 
    • thebaker
    • April 8, 2006

14. Possibly a helpful link

    By CanadianBakin', April 1, 2006
    • 5 replies
    • 2.2k views
    • 
    • Pitter
    • April 2, 2006

15. Pastries around the world 1 2

    By Sugarella, March 31, 2006
    • 38 replies
    • 15.3k views
    • 
    • KennethT
    • July 17, 2016

16. Pineapple Cake Filling

    By FoodMan, March 30, 2006
    • 7 replies
    • 3.5k views
    • 
    • ludja
    • March 31, 2006

17. pastry quiz

    By filipe, March 30, 2006
    • 15 replies
    • 4.6k views
    • 
    • John DePaula
    • March 30, 2006

18. Replicating Three Musketeers Filling... 1 2

    By RuthWells, March 29, 2006
    • 25 replies
    • 16.1k views
    • 
    • RuthWells
    • March 31, 2006

19. Almond Cake

    By deensiebat, March 28, 2006
    • 24 replies
    • 11.4k views
    • 
    • russ parsons
    • April 14, 2006

20. Pullman Bread Pans

    By devlin, March 28, 2006
    • 11 replies
    • 12.3k views
    • 
    • Kerry Beal
    • November 14, 2010

21. Fruit Compound

    By David J., March 28, 2006
    • 21 replies
    • 13.8k views
    • 
    • gfron1
    • August 31, 2007

22. Sharing Recipes 1 2 3

    By SweetSide, March 27, 2006
    • 56 replies
    • 9.3k views
    • 
    • alanamoana
    • April 5, 2006

23. High-Gluten Flour, and the Role of Gluten in Bread Structure 1 2

    By doronin, March 27, 2006
    • 33 replies
    • 10.8k views
    • 
    • HungryC
    • September 25, 2012

24. The most spectacular "Chocolate Soiree" ever! 1 2 3

    By Ling, March 27, 2006
    • 57 replies
    • 13.9k views
    • 
    • tokyogurumegal
    • April 20, 2006

25. Colored Cocoa Butter: The Topic 1 2 3 4 20

    By sirch1980, March 27, 2006   

    • Chocolate
    • 482 replies
    • 206.3k views
    • 
    • Jim D.
    • November 18, 2024