Pastry & Baking

6,261 topics in this forum

1. Gluten-free Cookies

   By TheNoodleIncident, November 19, 2011
   • 14 replies
   • 3.3k views
   • 
   • LucyInAust
   • November 20, 2011

2. gumpaste flowers

   By devlin, January 19, 2009
   • 3 replies
   • 3.3k views
   • 
   • JeanneCake
   • January 19, 2009

3. Fruit Mousse using puree

   By bripastryguy, March 29, 2004
   • 8 replies
   • 3.3k views
   • 
   • bripastryguy
   • March 30, 2004

4. Pecan pie Bonbon

   By Westy, June 21, 2018
   • 15 replies
   • 3.3k views
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   • Bentley
   • July 6, 2018

5. Levain - huh?

   By gfron1, February 13, 2008
   • 16 replies
   • 3.3k views
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   • McDuff
   • February 14, 2008

6. Easiest Way For Making Cake

   By sachishah, April 27, 2013
   • 12 replies
   • 3.3k views
   • 
   • sachieauckland
   • June 3, 2013

7. Blackberry Montage

   By hummingbirdkiss, August 15, 2007
   • 16 replies
   • 3.3k views
   • 
   • hummingbirdkiss
   • August 17, 2007

8. Cookie Dough Truffles

   By Jim D., September 6, 2014
   • 16 replies
   • 3.3k views
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   • CatPoet
   • January 29, 2015

9. Two Hundred Truffles

   By NeroW, December 12, 2004
   • 14 replies
   • 3.3k views
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   • Sthitch
   • December 20, 2004

10. Dextrose equivalence of glucose syrup?

    By paulraphael, December 8, 2008
    • 3 replies
    • 3.3k views
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    • HQAntithesis
    • December 8, 2008

11. San Francisco Baking Institute vs. Ferrandi

    By John DePaula, August 22, 2006
    • 5 replies
    • 3.3k views
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    • artisanbaker
    • August 22, 2006

12. Caramanfruit Shelf-Stable Purées

    By lebowits, May 13, 2009
    • 11 replies
    • 3.3k views
    • 
    • JeanneCake
    • June 29, 2010

13. Passion Fruit Sorbet

    By MikeTMD, April 19, 2008
    • 8 replies
    • 3.2k views
    • 
    • pastrygirl
    • June 22, 2008

14. Saving egg yolks for ice cream

    By LizD518, June 29, 2015
    • 6 replies
    • 3.2k views
    • 
    • LizD518
    • June 30, 2015

15. Logistics / Production

    By merlicky, January 27, 2010
    • 15 replies
    • 3.2k views
    • 
    • merlicky
    • January 29, 2010

16. Are the strings in guitar cutters really better?

    By cslas, September 13, 2019   

    • Chocolate
    • 16 replies
    • 3.2k views
    • 
    • Altay.Oro
    • February 21, 2021

17. Dedy guitar noise

    By purple-klick, October 17, 2008
    • 15 replies
    • 3.2k views
    • 
    • John DePaula
    • November 4, 2008

18. Sealing bonbons: hot air gun v hair dryer

    By choc.frogs, September 3, 2021
    • 12 replies
    • 3.2k views
    • 
    • Jonathan
    • September 13, 2021

19. Andrew Shotts v. Jean Pierre Wybauw

    By jturn00, August 29, 2007
    • 6 replies
    • 3.2k views
    • 
    • readingrilke
    • August 31, 2007

20. Baking Fortune Cookies

    By Jaymes, August 17, 2011
    • 8 replies
    • 3.2k views
    • 
    • Jaymes
    • August 19, 2011

21. Saving Leftover Chocolate After Molding

    By Camano Chef, April 7, 2010
    • 10 replies
    • 3.2k views
    • 
    • Darienne
    • April 9, 2010

22. Coconut Fudge

    By yvegeny, August 12, 2004
    • 9 replies
    • 3.2k views
    • 
    • JustKay
    • August 15, 2004

23. Has anyone had success tempering Felchin Cru Sauvage?

    By AnythingButPlainChocolate, May 27, 2011
    • 4 replies
    • 3.2k views
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    • confiseur
    • May 31, 2011

24. Pepsi Reduction

    By thebaker, April 1, 2006
    • 10 replies
    • 3.2k views
    • 
    • thebaker
    • April 8, 2006

25. Egg calculator

    By Franci, February 6, 2015
    • 6 replies
    • 3.2k views
    • 
    • andiesenji
    • February 7, 2015