Pastry & Baking

6,278 topics in this forum

1. Polin Cookie Depositor

   By pastrygirl, September 2, 2020
   • 4 replies
   • 3.2k views
   • 
   • Alwayzbakin
   • January 29, 2022

2. Coconut filling for chocolate bars

   By pastrygirl, November 22, 2012
   • 2 replies
   • 3.2k views
   • 
   • Emily_R
   • November 26, 2012

3. Silpat pads

   By Jmahl, April 14, 2007
   • 12 replies
   • 3.2k views
   • 
   • cajungirl
   • April 19, 2007

4. After the After-Prom

   By JFLinLA, May 11, 2010
   • 8 replies
   • 3.2k views
   • 
   • Darienne
   • May 20, 2010

5. Blodgett Bakery Depth Double Oven

   By Darcie B, March 10, 2006
   • 7 replies
   • 3.2k views
   • 
   • Darcie B
   • March 13, 2006

6. Chocolate cards

   By Lior, July 6, 2011
   • 15 replies
   • 3.2k views
   • 
   • lironp
   • August 10, 2011

7. What are Colchones?

   By thecuriousone, August 29, 2009
   • 5 replies
   • 3.2k views
   • 
   • Lisa Shock
   • August 29, 2009

8. Chocolate Plaque vs Icing Plaque

   By Coreen, October 17, 2012
   • 7 replies
   • 3.2k views
   • 
   • JeanneCake
   • October 27, 2012

9. Puff Pastry is very sticky

   By ilovecake123, December 26, 2013
   • 3 replies
   • 3.2k views
   • 
   • annabelle
   • December 27, 2013

10. High hydration dough in a dough sheeter?

    By Hassouni, July 10, 2018
    • 7 replies
    • 3.2k views
    • 
    • chromedome
    • July 11, 2018

11. Ware-washing (dishwasher) racks getting cocoa butter grunge...

    By Edward J, December 9, 2009
    • 3 replies
    • 3.2k views
    • 
    • Kerry Beal
    • December 9, 2009

12. Gobs of Pecans

    By Lindacakes, September 29, 2008
    • 13 replies
    • 3.2k views
    • 
    • Lindacakes
    • October 6, 2008

13. Packaging chocolates

    By Aza, January 16, 2009
    • 11 replies
    • 3.2k views
    • 
    • Aza
    • January 29, 2009

14. "Bread" Dough for demos

    By lizztwozee, May 12, 2011
    • 2 replies
    • 3.2k views
    • 
    • chezcherie
    • May 12, 2011

15. A "New" Look at No-Knead

    By weinoo, May 4, 2021
    • 18 replies
    • 3.2k views
    • 
    • lindag
    • May 5, 2021

16. Sourcing: The graham cracker.

    By Lindacakes, August 30, 2022
    • 17 replies
    • 3.2k views
    • 
    • Katie Meadow
    • September 8, 2022

17. burger buns

    By Gary Marshall, February 1, 2005
    • 9 replies
    • 3.2k views
    • 
    • Anna N
    • February 5, 2005

18. Greweling Passion fruit honey ganache

    By rebgold, January 15, 2011   

    • Confections
    • 7 replies
    • 3.2k views
    • 
    • pastrygirl
    • January 17, 2011

19. Can I ever get used to this *&#$@ gas oven?

    By SusanGiff, December 6, 2008
    • 9 replies
    • 3.2k views
    • 
    • SusanGiff
    • December 9, 2008

20. Galette des rois/Pithiviers

    By Cahoot, January 14, 2021
    • 16 replies
    • 3.2k views
    • 
    • jmacnaughtan
    • January 15, 2021

21. Notter's orange raspberry chocolate

    By curls, January 24, 2014
    • 3 replies
    • 3.2k views
    • 
    • Jim D.
    • January 25, 2014

22. Wedding Pie Display – anyone done one?

    By runwestierun, May 6, 2012
    • 5 replies
    • 3.2k views
    • 
    • janeer
    • May 8, 2012

23. Chocolate-covered Cherries

    By arc, March 6, 2005
    • 11 replies
    • 3.2k views
    • 
    • mklynch
    • March 9, 2005

24. Scones: Crumbly or Spongy?

    By lizztwozee, June 14, 2020
    • 5 replies
    • 3.2k views
    • 
    • lizztwozee
    • June 14, 2020

25. Football Helmet Chocolate Mold

    By Truffle Guy, October 2, 2007
    • 5 replies
    • 3.2k views
    • 
    • Kerry Beal
    • October 9, 2007