Middle East & Africa: Cooking & Baking

293 topics in this forum

1. Samke Harra - Middle Eastern Spicy Fish 1 2 3

   By FoodMan, July 19, 2005
   • 56 replies
   • 25.5k views
   • 
   • kanljung
   • September 4, 2005

2. Kibbe 1 2

   By zeitoun, January 25, 2005
   • 25 replies
   • 25.4k views
   • 
   • M. Lucia
   • January 30, 2005

3. Stuffed Grape Leaves 1 2 3

   By Suvir Saran, June 13, 2002
   • 72 replies
   • 24.9k views
   • 
   • Hector
   • July 7, 2005

4. Raw Kibbi 1 2

   By ChefCrash, September 12, 2006
   • 26 replies
   • 24.8k views
   • 
   • scubadoo97
   • February 28, 2009

5. K'nafeh B'jibin

   By ChefCrash, July 5, 2006
   • 11 replies
   • 24.4k views
   • 
   • rainayeh
   • March 14, 2013

6. Taboule 1 2 3

   By Jaymes, July 7, 2002
   • 74 replies
   • 24.4k views
   • 
   • cakewalk
   • November 15, 2013

7. Tagine Cooking 1 2 3

   By Miss J, June 13, 2002
   • 54 replies
   • 24.2k views
   • 
   • chefzadi
   • June 12, 2005

8. Lebanese greens 1 2

   By zora, January 10, 2006
   • 44 replies
   • 24.1k views
   • 
   • Erich vG
   • March 8, 2008

9. Ethiopian recipes

   By Mudpuppie, February 10, 2004
   • 22 replies
   • 23k views
   • 
   • djyee100
   • November 15, 2009

10. Several Iranian Recipes

    By Jaymes, January 8, 2003
    • 22 replies
    • 22.7k views
    • 
    • DocDougherty
    • May 8, 2010

11. Fatteh – baked chickpea/pita dish 1 2

    By zora, May 17, 2004
    • 28 replies
    • 22.5k views
    • 
    • nolafoodie
    • April 17, 2012

12. Incredible grape leaf rolling machine

    By melamed, March 17, 2009
    • 18 replies
    • 22.4k views
    • 
    • Lapin d'Argent
    • March 26, 2009

13. Random Egyptian food questions 1 2

    By Smithy, February 7, 2006
    • 29 replies
    • 22.4k views
    • 
    • FoodMan
    • April 24, 2006

14. Burekas recipe? 1 2

    By Pam R, August 1, 2005
    • 42 replies
    • 22.1k views
    • 
    • Lior
    • June 18, 2008

15. Learning how to make Shawarma

    By PeppersGalore, September 1, 2013
    • 14 replies
    • 22k views
    • 
    • HungryC
    • January 15, 2014

16. Lebanese Pickled Eggplant.

    By ChefCrash, October 15, 2007
    • 10 replies
    • 21.9k views
    • 
    • Perri
    • December 24, 2007

17. Tangia? Tannur? Tandoori? 1 2 3

    By Adam Balic, August 22, 2003
    • 61 replies
    • 21.8k views
    • 
    • FlyingChopstik
    • November 16, 2014

18. Stuffed Grape Leaves

    By MGC, August 6, 2006
    • 8 replies
    • 21.3k views
    • 
    • Hassouni
    • March 31, 2018

19. Perfect khoubz (Pita bread) - getting a good puff 1 2

    By hazardnc, September 20, 2006
    • 46 replies
    • 21.1k views
    • 
    • shain
    • May 2, 2017

20. Pashmak, Pismaniye

    By jasper, January 15, 2006
    • 10 replies
    • 20k views
    • 
    • v. gautam
    • December 26, 2010

21. Date Syrup- Uses?

    By Naftal, February 9, 2015
    • 16 replies
    • 19.5k views
    • 
    • haresfur
    • October 19, 2015

22. Kishk. 1 2

    By ChefCrash, November 25, 2011
    • 31 replies
    • 19.5k views
    • 
    • Rana
    • March 13, 2013

23. Laban Ummo (meat stew in yogurt) 1 2

    By FoodMan, November 22, 2004
    • 33 replies
    • 19k views
    • 
    • FoodMan
    • December 29, 2004

24. Freekeh, (aka frik, fireek, firik)

    By Kerry Beal, June 20, 2008
    • 14 replies
    • 18.7k views
    • 
    • bloviatrix
    • October 25, 2010

25. Cooking with "The food of Morocco" by Paula Wolfert 1 2

    By seabream, January 23, 2013
    • 32 replies
    • 18.2k views
    • 
    • Anna N
    • June 26, 2017