Italy: Cooking & Baking

340 topics in this forum

1. Zeppole di San Giuseppe

   By Baker-Clark, March 24, 2010
   • 9 replies
   • 6.9k views
   • 
   • Carolyn Tillie
   • June 29, 2010

2. prosciutto bone

   By bellaS.F., July 22, 2002
   • 9 replies
   • 7.3k views
   • 
   • bellaS.F.
   • July 26, 2002

3. Distinti Salumi

   By cinghiale, May 5, 2009
   • 9 replies
   • 5.4k views
   • 
   • Ore
   • June 8, 2010

4. ISO: Spinach Pine Nut Pie --for Dessert

   By maggiethecat, July 24, 2006
   • 9 replies
   • 3.6k views
   • 
   • divina
   • July 27, 2006

5. Salone del Gusto 2006

   By Gilb3rt, October 29, 2006
   • 9 replies
   • 2.9k views
   • 
   • marlena spieler
   • November 15, 2006

6. Bocconcini: tiny balls of mozzarella cheese

   By Gifted Gourmet, January 10, 2007
   • 9 replies
   • 10.6k views
   • 
   • Sararwelch
   • January 11, 2007

7. Appolinas from Florence, Italy

   By PaoPao, January 22, 2005
   • 9 replies
   • 4k views
   • 
   • PaoPao
   • January 23, 2005

8. Identify this Italian pastry mystery...

   By Aria, January 10, 2006
   • 8 replies
   • 2.3k views
   • 
   • Aria
   • January 12, 2006

9. Soupy Lasagne: The Cure?

   By albie, November 19, 2004
   • 8 replies
   • 42.1k views
   • 
   • Kevin72
   • November 19, 2004

10. Favorite Italian Dishes

    By Vanillalover1, February 6, 2019
    • 8 replies
    • 2.7k views
    • 
    • Vanillalover1
    • February 17, 2019

11. Shrimp Scampi

    By pam claughton, January 19, 2005
    • 8 replies
    • 2k views
    • 
    • DaleJ
    • January 21, 2005

12. Parmesan Broth

    By Obese-Wan Kenobi, April 19, 2007
    • 8 replies
    • 3.5k views
    • 
    • ermintrude
    • April 21, 2007

13. Prosciutto Fat

    By tazerowe, October 4, 2005
    • 8 replies
    • 10.1k views
    • 
    • Bernaise
    • October 4, 2005

14. Ciambellone (Ring Cake)

    By whisks, February 6, 2006
    • 8 replies
    • 3.9k views
    • 
    • whisks
    • February 11, 2006

15. Mediterranean side dips / simple fingerfood

    By bishamonten, June 8, 2015
    • 8 replies
    • 3.5k views
    • 
    • Shel_B
    • June 9, 2015

16. Vin cotto

    By Mythreesons, August 19, 2004
    • 8 replies
    • 11k views
    • 
    • Franci
    • August 20, 2004

17. The Raccolta Newsletter 4/27/04

    By Craig Camp, April 29, 2004
    • 8 replies
    • 3.3k views
    • 
    • Brad Ballinger
    • April 30, 2004

18. radicchio

    By piazzola, November 3, 2007
    • 8 replies
    • 3.5k views
    • 
    • piazzola
    • November 7, 2007

19. Chef visits Rome for the first time

    By lucas thomas, April 16, 2008
    • 8 replies
    • 4.5k views
    • 
    • cwyc
    • April 21, 2008

20. Neapolitan Lasagna

    By Shel_B, February 22, 2024
    • 8 replies
    • 2.9k views
    • 
    • rotuts
    • February 23, 2024

21. Sagnarelli

    By Jason Perlow, February 13, 2006
    • 8 replies
    • 5.2k views
    • 
    • I_call_the_duck
    • February 17, 2006

22. Lasagne: Doing it Right

    By albie, May 24, 2004
    • 8 replies
    • 2.7k views
    • 
    • Moopheus
    • May 24, 2004

23. piero selvaggio

    By mongo_jones, April 10, 2004
    • 8 replies
    • 2.4k views
    • 
    • russ parsons
    • April 12, 2004

24. Unknown Vegetable - Scropit? Scropite?

    By IlCuoco, May 6, 2007
    • 8 replies
    • 3.3k views
    • 
    • azureus
    • May 8, 2007

25. Prosciutto

    By Mottmott, March 26, 2005
    • 8 replies
    • 2.2k views
    • 
    • Kenk
    • March 28, 2005