Spain & Portugal: Cooking & Baking

146 topics in this forum

1. Baby's first food in Spain

   By malika, September 8, 2006
   • 5 replies
   • 6.7k views
   • 
   • Bux
   • September 20, 2006

2. I love Boquerones

   By eem, July 29, 2004
   • 5 replies
   • 4.8k views
   • 
   • Hungry Traveler
   • July 29, 2004

3. gluten in Portugal

   By alberta, June 7, 2006
   • 5 replies
   • 11.3k views
   • 
   • alberta
   • June 24, 2006

4. joselito and bacalao over the internet

   By athinaeos, March 27, 2006
   • 5 replies
   • 3.6k views
   • 
   • Culinista
   • March 30, 2006

5. Spanish addresses of Asian foodstores

   By piazzola, December 19, 2005
   • 5 replies
   • 3.3k views
   • 
   • piazzola
   • December 27, 2005

6. Spanish crayfish industry

   By TAPrice, March 26, 2008
   • 4 replies
   • 12.6k views
   • 
   • piazzola
   • November 22, 2008

7. Portuguese crab with red wine -- looking for a recipe

   By cteavin, January 4, 2013
   • 4 replies
   • 5.7k views
   • 
   • LindaK
   • January 7, 2013

8. Chorizo for paella

   By eatingmike, February 27, 2003
   • 4 replies
   • 19.2k views
   • 
   • Wimpy
   • February 27, 2003

9. chuleton del buey

   By maher, December 18, 2008
   • 4 replies
   • 5.2k views
   • 
   • Dan Ryan
   • January 7, 2009

10. Fideua – noodle paella

    By annachan, January 15, 2007
    • 4 replies
    • 4.6k views
    • 
    • Gifted Gourmet
    • January 16, 2007

11. Fat from Pata Negra ham

    By PoppySeedBagel, April 22, 2009
    • 4 replies
    • 5.3k views
    • 
    • Carlos Piqueras
    • September 30, 2009

12. Truffles in Teruel

    By endless autumn, December 13, 2007
    • 4 replies
    • 3.9k views
    • 
    • vserna
    • December 16, 2007

13. Barcelona's Boqueria: favorite stalls?

    By Vinotas, May 28, 2009
    • 4 replies
    • 3.9k views
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    • Vinotas
    • May 28, 2009

14. recipe search - white fish with bananas?

    By Chufi, January 31, 2013
    • 3 replies
    • 7.3k views
    • 
    • seabream
    • January 31, 2013

15. that canned seafood that bourdian sampled in spain

    By Ono Loa, November 21, 2008
    • 3 replies
    • 16.1k views
    • 
    • MoGa
    • March 13, 2009

16. Angulas

    By RichardA, May 31, 2007
    • 3 replies
    • 3.5k views
    • 
    • astartenyny
    • July 19, 2007

17. Arroz negro / Arròs negre - Black rice with squid ink recipe?

    By loki, September 5, 2014
    • 3 replies
    • 10.2k views
    • 
    • loki
    • August 30, 2015

18. Only available in Spain

    By gfron1, March 21, 2016
    • 3 replies
    • 2.1k views
    • 
    • gulfporter
    • April 18, 2016

19. Chorizo, the other chorizo, chorico and li(n)guica

    By GordonD, February 9, 2007
    • 3 replies
    • 10.9k views
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    • BonVivant
    • February 9, 2007

20. Tapas

    By Cookwithlove, August 24, 2009
    • 3 replies
    • 4.3k views
    • 
    • bobag87
    • August 24, 2009

21. Texturas in Barcelona

    By Dan Ryan, March 1, 2008
    • 3 replies
    • 5.2k views
    • 
    • Saborosa
    • March 4, 2008

22. 2007 Metropoli Gastronomic Awards

    By Pablo Carrion, February 22, 2008
    • 2 replies
    • 3.4k views
    • 
    • vserna
    • February 25, 2008

23. Care and Feeding of a Cazuela

    By weinoo, March 3, 2009
    • 2 replies
    • 6.1k views
    • 
    • andiesenji
    • March 3, 2009

24. Warmer weather is here so

    By piazzola, November 12, 2008
    • 2 replies
    • 2.9k views
    • 
    • piazzola
    • November 13, 2008

25. sopa de pederas

    By Dejah, February 13, 2011
    • 2 replies
    • 6k views
    • 
    • Dejah
    • February 16, 2011