Cooking

9,584 topics in this forum

1. Thick Soups

   By weinoo, October 31, 2011
   • 2 replies
   • 1.8k views
   • 
   • heidih
   • October 31, 2011

2. How do you wash your fruits and vegetables?

   By ChenDynasty, July 30, 2018
   • 10 replies
   • 1.8k views
   • 
   • heidih
   • July 31, 2018

3. Nam Prik Pao

   By GlorifiedRice, October 9, 2015
   • 3 replies
   • 1.8k views
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   • hummingbirdkiss
   • October 9, 2015

4. Holding nearly cooked vegetables

   By sheepish, June 18, 2010
   • 3 replies
   • 1.8k views
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   • ChickenStu
   • June 18, 2010

5. Predicting record-breaking grapefruit sales

   By Gifted Gourmet, January 6, 2007
   • 3 replies
   • 1.8k views
   • 
   • annecros
   • January 6, 2007

6. A Quick Tomato Question ...

   By Shel_B, August 7, 2013
   • 7 replies
   • 1.7k views
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   • Lisa Shock
   • August 8, 2013

7. ISO Classic Italian deli meat sauce recipe

   By Margaret Pilgrim, October 13, 2022
   • 5 replies
   • 1.7k views
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   • Dr. Teeth
   • October 15, 2022

8. currants

   By mrbigjas, July 4, 2005
   • 9 replies
   • 1.7k views
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   • trillium
   • July 5, 2005

9. High-Pressure Picnic

   By Comfort Me, April 23, 2004
   • 5 replies
   • 1.7k views
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   • bleudauvergne
   • April 26, 2004

10. Porcini oil

    By Calories, July 8, 2011
    • 3 replies
    • 1.7k views
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    • Calories
    • July 9, 2011

11. Another Possibly Dumb Cooking Question...

    By fyfas, March 5, 2008
    • 3 replies
    • 1.7k views
    • 
    • halogenic
    • March 6, 2008

12. Ideas for Modernist Twists on Steak au Poivre?

    By msacuisine, January 16, 2014
    • 0 replies
    • 1.7k views
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    • msacuisine
    • January 16, 2014

13. Mojama

    By gulfporter, November 7, 2014
    • 3 replies
    • 1.7k views
    • 
    • AAQuesada
    • November 11, 2014

14. Bacon appetizers

    By snowangel, December 18, 2006   

    • Charcuterie
    • 2 replies
    • 1.7k views
    • 
    • snowangel
    • December 18, 2006

15. Can I refrigerate these?

    By SaladFingers, November 30, 2008
    • 3 replies
    • 1.7k views
    • 
    • SeanDirty
    • December 1, 2008

16. green cherry tomatos?

    By cjs, October 8, 2005
    • 8 replies
    • 1.7k views
    • 
    • sadistick
    • October 13, 2005

17. Mahi Mahi En Papillote

    By Shel_B, July 14, 2007
    • 1 reply
    • 1.7k views
    • 
    • budrichard
    • July 14, 2007

18. An overabundance of dill pickles

    By LaurieB, March 16, 2006
    • 9 replies
    • 1.7k views
    • 
    • saskanuck
    • March 16, 2006

19. Pimientos

    By fyfas, April 25, 2005
    • 9 replies
    • 1.7k views
    • 
    • plattetude
    • April 27, 2005

20. Any tips on Wok cooking on a portable induction burner?

    By saluki, October 19, 2011
    • 0 replies
    • 1.7k views
    • 
    • saluki
    • October 19, 2011

21. Quick ripening method for Mangoes?

    By ejebud, July 9, 2005
    • 5 replies
    • 1.7k views
    • 
    • Ninjai Fanatic
    • July 9, 2005

22. ISO: Recipe for Stuffed Pepper Soup

    By LaurieB, July 15, 2008
    • 1 reply
    • 1.7k views
    • 
    • Genny
    • July 15, 2008

23. Recipe Names

    By Bruschetta, October 8, 2007
    • 0 replies
    • 1.7k views
    • 
    • Bruschetta
    • October 8, 2007

24. Veal neck

    By boudin noir, November 11, 2013
    • 6 replies
    • 1.7k views
    • 
    • boudin noir
    • November 12, 2013

25. The Field cast iron skillet

    By chefmd, April 2, 2016
    • 4 replies
    • 1.7k views
    • 
    • HowardLi
    • April 10, 2016