Cooking

9,584 topics in this forum

1. Bone marrow risotto?

   By infernooo, July 23, 2007
   • 6 replies
   • 3.3k views
   • 
   • Adam Balic
   • July 24, 2007

2. cooking foods with non-food ingredients

   By torakris, September 24, 2004
   • 6 replies
   • 1.8k views
   • 
   • Episure
   • September 25, 2004

3. Monster Mushroom Hunt!

   By erica graham, September 14, 2006
   • 6 replies
   • 2.6k views
   • 
   • erica graham
   • September 20, 2006

4. bbq'ing duck?

   By gus_tatory, July 21, 2004
   • 6 replies
   • 1.7k views
   • 
   • chefdg
   • July 23, 2004

5. Rounding the menu

   By Soul_Venom, April 23, 2020
   • 6 replies
   • 1.2k views
   • 
   • heidih
   • April 24, 2020

6. Angus beef? 'generic' beef?

   By rotuts, March 28, 2011
   • 6 replies
   • 3.4k views
   • 
   • EatNopales
   • March 29, 2011

7. Extreme Food Dishes

   By BaconKing, June 7, 2011
   • 6 replies
   • 2.3k views
   • 
   • ScoopKW
   • June 7, 2011

8. Vietnamese lamb ideas

   By pistolabella, June 18, 2015
   • 6 replies
   • 2.2k views
   • 
   • rlibkind
   • June 20, 2015

9. one ingredient and its array...

   By KendallCollege, November 29, 2006
   • 6 replies
   • 1.6k views
   • 
   • KendallCollege
   • December 2, 2006

10. plantains

    By edwardsboi, November 4, 2008
    • 6 replies
    • 20.6k views
    • 
    • Lilija
    • November 6, 2008

11. Dry sautee for mushrooms? Anyone tried it?

    By MaryIsobel, May 20, 2022
    • 6 replies
    • 1.6k views
    • 
    • MetsFan5
    • May 21, 2022

12. Culture Combo/Clash

    By CooksQuest, March 10, 2003
    • 6 replies
    • 1.7k views
    • 
    • Jaymes
    • March 11, 2003

13. Onion Juice

    By cbarre02, January 28, 2004
    • 6 replies
    • 5.1k views
    • 
    • fifi
    • January 29, 2004

14. Tom Valenti on eGullet

    By Jinmyo, March 18, 2002
    • 6 replies
    • 3.5k views
    • 
    • Fat Guy
    • March 18, 2002

15. Shelf life of uncured bacon in a refrigerator

    By JBailey, September 12, 2012
    • 6 replies
    • 57.8k views
    • 
    • OliverB
    • September 15, 2012

16. stuffed burgers

    By dvs, August 20, 2005
    • 6 replies
    • 1.9k views
    • 
    • chefreit
    • August 20, 2005

17. Curing herring

    By Domen, June 7, 2011
    • 6 replies
    • 4.9k views
    • 
    • Ufimizm
    • June 16, 2011

18. Royal Trumpet Mushrooms

    By NoNiceTime, March 21, 2008
    • 6 replies
    • 3.2k views
    • 
    • mizducky
    • March 26, 2008

19. Pomegranate Juice

    By Dorine, July 12, 2006
    • 6 replies
    • 1.8k views
    • 
    • Swisskaese
    • July 14, 2006

20. Collecting bones & scraps for stock

    By TdeV, March 16, 2023
    • 6 replies
    • 1.3k views
    • 
    • dcarch
    • March 17, 2023

21. Lupini Beans: "Now what?"

    By Paul Bacino, October 13, 2014
    • 6 replies
    • 2.2k views
    • 
    • CatPoet
    • October 13, 2014

22. Eggs en cocotte? what is it? .........

    By haunted_chef, May 12, 2003
    • 6 replies
    • 2.2k views
    • 
    • Jon Tseng
    • May 13, 2003

23. Ideas for Safari-themed Appetizers

    By Batuta, February 21, 2007
    • 6 replies
    • 3.8k views
    • 
    • moosnsqrl
    • February 22, 2007

24. Bamboo vs. Cork

    By mklynch, January 20, 2004
    • 6 replies
    • 1.6k views
    • 
    • tammylc
    • January 20, 2004

25. Jalapeno Jelly Won't Thicknen -- Help

    By chileheadmike, October 22, 2006
    • 6 replies
    • 3k views
    • 
    • jasonsand
    • November 28, 2006