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Cooking

Savory cooking techniques and ingredients.


9,590 topics in this forum

  1. My turkey injection marinade

    • 0 replies
    • 1.1k views
  2. Wild Pig Fresh Ham

    • 2 replies
    • 1.7k views
  3. Making pasta at home

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    • 13 replies
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  4. Goose Stock

    • 9 replies
    • 2k views
  5. Try this, I dare you

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    • 1 reply
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    • 22 replies
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  6. Broccoli leaves

    • 6 replies
    • 3.1k views
  7. Salsa Tasting

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    • 12 replies
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  8. Brussels Sprouts on a Stalk

    • 12 replies
    • 7.9k views
    • 4 replies
    • 1.6k views
    • 0 replies
    • 1.1k views
    • 20 replies
    • 4.2k views
  9. Beer Vinegar

    • 3 replies
    • 1.5k views
  10. Hand Crank Meat Grinder 1 2

    • 27 replies
    • 13.5k views
    • 16 replies
    • 3.2k views
  11. quick creme fraiche?

    • 5 replies
    • 4.7k views
  12. Another Bean Question

    • 12 replies
    • 3.2k views
  13. Sweet potato gratin

    • 10 replies
    • 2.6k views
  14. old spice

    • 2 replies
    • 1.3k views
  15. Forcemeat recipes

    • 2 replies
    • 2.4k views
  16. Calamari steaks

    • 9 replies
    • 11.4k views
  17. Mustard Greens

    • 7 replies
    • 2.4k views
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