Cooking

9,586 topics in this forum

1. Jellyfish

   By Kent Wang, March 16, 2006
   • 11 replies
   • 12.3k views
   • 
   • chappie
   • March 28, 2006

2. Preparing Clotted cream

   By andiesenji, November 16, 2007
   • 11 replies
   • 6.1k views
   • 
   • decolady
   • November 18, 2007

3. TDG: Eating and Drinking

   By mamster, May 26, 2004
   • 11 replies
   • 2.7k views
   • 
   • ...tm...
   • June 26, 2004

4. The Passover Challenge

   By DanM, April 5, 2012
   • 11 replies
   • 2.9k views
   • 
   • DanM
   • April 9, 2012

5. ENOVA OIL

   By cbel964, December 11, 2003
   • 11 replies
   • 2.5k views
   • 
   • torakris
   • November 23, 2004

6. Chicken Breast Roast

   By Khadija, March 24, 2006
   • 11 replies
   • 3.4k views
   • 
   • Shaya
   • March 28, 2006

7. Seeking oddball Turkey recipe

   By achterberg@stic.net, December 23, 2003
   • 11 replies
   • 1.8k views
   • 
   • Jaymes
   • December 24, 2003

8. fish balls

   By mrbigjas, February 1, 2006
   • 11 replies
   • 3k views
   • 
   • DerekW
   • February 3, 2006

9. Making Chili Crisp or Chili Crunch

   By TdeV, July 24, 2022
   • 11 replies
   • 5.1k views
   • 
   • EatingBen
   • August 23, 2022

10. Witches' Brew

    By snacky_cat, January 11, 2006
    • 11 replies
    • 2.7k views
    • 
    • ruthcooks
    • January 12, 2006

11. Milk as a marinade or braising liquid

    By snowangel, December 3, 2006
    • 11 replies
    • 4.4k views
    • 
    • Pontormo
    • December 5, 2006

12. Pork belly confit

    By TheSwede, October 13, 2007
    • 11 replies
    • 4.6k views
    • 
    • Peter the eater
    • November 9, 2007

13. Stuffed chicken breasts

    By snowangel, October 12, 2004
    • 11 replies
    • 2.9k views
    • 
    • snowangel
    • October 13, 2004

14. Refrigerators lost power - odor problem

    By paulraphael, September 2, 2009
    • 11 replies
    • 2.6k views
    • 
    • qrn
    • September 2, 2009

15. Not burning the aromatics in stir-fry....

    By tighe, May 20, 2004
    • 11 replies
    • 6.6k views
    • 
    • Hest88
    • May 21, 2004

16. Food For Watching A Political Debate

    By LoveToEatATL, July 10, 2006
    • 11 replies
    • 2.5k views
    • 
    • FoodMuse
    • July 20, 2006

17. Ideas for Kaolin / Agalita (edible clay)

    By Tuber magnatum, December 30, 2017
    • 11 replies
    • 7.7k views
    • 
    • Tuber magnatum
    • August 31, 2018

18. Has anyone used liquid nitrogen to freeze fish for sushi?

    By Violin_guy, December 24, 2020
    • 11 replies
    • 6k views
    • 
    • eugenep
    • December 29, 2020

19. Fresh Kielbasa

    By phatj, April 14, 2007
    • 11 replies
    • 3.4k views
    • 
    • lemniscate
    • April 15, 2007

20. Keeping home-made pasta fresh...

    By kretch, September 17, 2007
    • 11 replies
    • 2.5k views
    • 
    • StevenC
    • September 18, 2007

21. sauteed chicken breast

    By thomasdavis81, March 27, 2008
    • 11 replies
    • 3.2k views
    • 
    • begpie
    • April 5, 2008

22. Can a chef give me some ideas for Turkey Skin?

    By jaymer, October 7, 2008
    • 11 replies
    • 2.6k views
    • 
    • Peter the eater
    • October 10, 2008

23. Beef Cheeks

    By Pam R, September 26, 2008
    • 11 replies
    • 8.2k views
    • 
    • Pam R
    • November 26, 2008

24. Ham

    By Basilgirl, September 22, 2003
    • 11 replies
    • 2.1k views
    • 
    • enthusiast
    • September 23, 2003

25. Relative efficiency of braising cuts

    By Fat Guy, September 21, 2009
    • 11 replies
    • 3.1k views
    • 
    • snowangel
    • September 27, 2009