Cooking

9,584 topics in this forum

1. The Passover Challenge

   By DanM, April 5, 2012
   • 11 replies
   • 2.8k views
   • 
   • DanM
   • April 9, 2012

2. ENOVA OIL

   By cbel964, December 11, 2003
   • 11 replies
   • 2.3k views
   • 
   • torakris
   • November 23, 2004

3. Chicken Breast Roast

   By Khadija, March 24, 2006
   • 11 replies
   • 3.2k views
   • 
   • Shaya
   • March 28, 2006

4. Seeking oddball Turkey recipe

   By achterberg@stic.net, December 23, 2003
   • 11 replies
   • 1.7k views
   • 
   • Jaymes
   • December 24, 2003

5. fish balls

   By mrbigjas, February 1, 2006
   • 11 replies
   • 2.7k views
   • 
   • DerekW
   • February 3, 2006

6. Making Chili Crisp or Chili Crunch

   By TdeV, July 24, 2022
   • 11 replies
   • 4.5k views
   • 
   • EatingBen
   • August 23, 2022

7. Witches' Brew

   By snacky_cat, January 11, 2006
   • 11 replies
   • 2.6k views
   • 
   • ruthcooks
   • January 12, 2006

8. Milk as a marinade or braising liquid

   By snowangel, December 3, 2006
   • 11 replies
   • 4.2k views
   • 
   • Pontormo
   • December 5, 2006

9. Pork belly confit

   By TheSwede, October 13, 2007
   • 11 replies
   • 4.4k views
   • 
   • Peter the eater
   • November 9, 2007

10. Stuffed chicken breasts

    By snowangel, October 12, 2004
    • 11 replies
    • 2.7k views
    • 
    • snowangel
    • October 13, 2004

11. Refrigerators lost power - odor problem

    By paulraphael, September 2, 2009
    • 11 replies
    • 2.5k views
    • 
    • qrn
    • September 2, 2009

12. Not burning the aromatics in stir-fry....

    By tighe, May 20, 2004
    • 11 replies
    • 6.3k views
    • 
    • Hest88
    • May 21, 2004

13. Food For Watching A Political Debate

    By LoveToEatATL, July 10, 2006
    • 11 replies
    • 2.4k views
    • 
    • FoodMuse
    • July 20, 2006

14. Ideas for Kaolin / Agalita (edible clay)

    By Tuber magnatum, December 30, 2017
    • 11 replies
    • 7k views
    • 
    • Tuber magnatum
    • August 31, 2018

15. Has anyone used liquid nitrogen to freeze fish for sushi?

    By Violin_guy, December 24, 2020
    • 11 replies
    • 5.5k views
    • 
    • eugenep
    • December 29, 2020

16. Fresh Kielbasa

    By phatj, April 14, 2007
    • 11 replies
    • 3.3k views
    • 
    • lemniscate
    • April 15, 2007

17. Keeping home-made pasta fresh...

    By kretch, September 17, 2007
    • 11 replies
    • 2.4k views
    • 
    • StevenC
    • September 18, 2007

18. sauteed chicken breast

    By thomasdavis81, March 27, 2008
    • 11 replies
    • 3k views
    • 
    • begpie
    • April 5, 2008

19. Can a chef give me some ideas for Turkey Skin?

    By jaymer, October 7, 2008
    • 11 replies
    • 2.5k views
    • 
    • Peter the eater
    • October 10, 2008

20. Beef Cheeks

    By Pam R, September 26, 2008
    • 11 replies
    • 8k views
    • 
    • Pam R
    • November 26, 2008

21. Ham

    By Basilgirl, September 22, 2003
    • 11 replies
    • 2k views
    • 
    • enthusiast
    • September 23, 2003

22. Relative efficiency of braising cuts

    By Fat Guy, September 21, 2009
    • 11 replies
    • 3.1k views
    • 
    • snowangel
    • September 27, 2009

23. Veggie Lasagna Recipe

    By lesfen, October 13, 2005
    • 11 replies
    • 2.5k views
    • 
    • lesfen
    • October 18, 2005

24. Carp Roe?

    By liuzhou, July 9, 2016
    • 11 replies
    • 4.6k views
    • 
    • Tere
    • July 11, 2016

25. Rock shrimp

    By jaybee, January 28, 2003
    • 11 replies
    • 2.3k views
    • 
    • Ruth
    • February 1, 2003