Food Traditions & Culture

4,297 topics in this forum

1. Does Ragu Hate Dads?

   By DanM, October 10, 2011
   • 6 replies
   • 2.4k views
   • 
   • nickrey
   • October 11, 2011

2. Facilitating Cooking Workshops and Classes 1 2

   By Chris Amirault, March 18, 2011
   • 31 replies
   • 4.5k views
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   • David Ross
   • October 11, 2011

3. Nourishing baby food

   By Franci, October 7, 2011
   • 13 replies
   • 3.2k views
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   • Jenni
   • October 8, 2011

4. Mars and Fairtrade International

   By andiesenji, October 8, 2011
   • 0 replies
   • 1.1k views
   • 
   • andiesenji
   • October 8, 2011

5. Planning a trip to Italy, France, and Spain

   By grassroots159, October 3, 2011
   • 7 replies
   • 1.9k views
   • 
   • grassroots159
   • October 5, 2011

6. NYT Articles on Food, Drink, Cooking, and Culinary Culture (2005–2011) 1 2 3 4 21

   By SobaAddict70, March 12, 2003
   • 504 replies
   • 187.2k views
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   • DutchMuse
   • October 5, 2011

7. "Correct ingredients" for standard recipes 1 2

   By ChrisTaylor, October 3, 2011
   • 34 replies
   • 6.6k views
   • 
   • qrn
   • October 5, 2011

8. Mark Bittman - The New Alice Waters? 1 2

   By weinoo, September 26, 2011
   • 30 replies
   • 5.2k views
   • 
   • MsDivinaLoca
   • October 3, 2011

9. Tomatoes in the fridge

   By Fat Guy, July 22, 2011
   • 23 replies
   • 7k views
   • 
   • Norm Matthews
   • October 2, 2011

10. Peeling vegetables (and fruit?): nutrition, fiber, flavor?

    By Wholemeal Crank, October 1, 2011
    • 8 replies
    • 2k views
    • 
    • SylviaLovegren
    • October 2, 2011

11. Definitive pronunciation of Macoun (apple variety)

    By Fat Guy, September 30, 2011
    • 13 replies
    • 13.5k views
    • 
    • janeer
    • October 2, 2011

12. Explain competition chili to me

    By Shalmanese, August 25, 2011
    • 22 replies
    • 6.4k views
    • 
    • larryroohr
    • October 1, 2011

13. Scrubbing Your Fruits and Veggies (MERGED TOPIC) 1 2

    By weinoo, June 22, 2011
    • 35 replies
    • 5.9k views
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    • qrn
    • October 1, 2011

14. eGullet Foodblog: ScottyBoy (2011) 1 2 3 4 9

    By ScottyBoy, September 18, 2011
    • 210 replies
    • 48k views
    • 
    • heidih
    • September 30, 2011

15. The Endless Summer

    By ScoopKW, September 19, 2011
    • 22 replies
    • 3k views
    • 
    • agaronthefloor
    • September 28, 2011

16. I guess cucumber really is a fruit 1 2

    By Fat Guy, September 23, 2011
    • 28 replies
    • 6k views
    • 
    • andiesenji
    • September 28, 2011

17. Menu Planner/Shopper vs. Free Wheeler

    By weinoo, September 11, 2011
    • 24 replies
    • 5.7k views
    • 
    • Norm Matthews
    • September 24, 2011

18. Breast Milk ice cream or other sweets 1 2

    By RichardJones, September 15, 2011
    • 46 replies
    • 8.2k views
    • 
    • Kouign Aman
    • September 22, 2011

19. What is a "portion" or "serving"?

    By Shel_B, September 19, 2011
    • 6 replies
    • 2.9k views
    • 
    • brucesw
    • September 19, 2011

20. eG Foodblog: nolnacs (2011) - Pork, peaches and pie. Saying goodbye to 1 2 3 4 7

    By nolnacs, September 10, 2011
    • 159 replies
    • 34.3k views
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    • heidih
    • September 18, 2011

21. Vines or plants as utensils (Anthimus: novella)

    By chezjim, September 15, 2011
    • 8 replies
    • 2.1k views
    • 
    • chezjim
    • September 16, 2011

22. Culinary Arts Museum

    By Lindacakes, September 15, 2011
    • 1 reply
    • 1.3k views
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    • Chris Amirault
    • September 16, 2011

23. "Service dogs" in supermarkets 1 2

    By djyee100, September 13, 2011
    • 30 replies
    • 10k views
    • 
    • LindaK
    • September 15, 2011

24. Wire twist ties on tender lettuces and other such nonsense

    By heidih, September 13, 2011
    • 4 replies
    • 1.7k views
    • 
    • runwestierun
    • September 14, 2011

25. Power Out, Lots Of Food In The Fridge

    By dcarch, September 11, 2011
    • 9 replies
    • 2k views
    • 
    • judiu
    • September 11, 2011