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Food Traditions & Culture

Culture, tradition, history, discoveries, and culinary travel not limited to one region. Lifestyles, diet and nutrition; food mores, etiquette and entertaining.

4,288 topics in this forum

  1. Cooking for Therapy? 1 2

    By Genny,
    • 47 replies
    • 5.3k views

  2. Cooking in someone else's kitchen 1 2

    By jgm,
    • 46 replies
    • 7.3k views

  3. Home Grown herbs 1 2

    By Naomi,
    • 46 replies
    • 5.1k views

  4. Influence on Diners: Professional Fishing Terminology on Menus 1 2

    By KatyM,
    • 46 replies
    • 7.1k views

  5. Memorable Things Your Kids Said About Food 1 2

    By Susan in FL,
    • 46 replies
    • 5.5k views

  6. eG Foodblogs: Kayb 2010 - Tradition meets "let's-try-this" 1 2

    By kayb,
    • 46 replies
    • 11.3k views

  7. Smuggling Goodies 1 2

    By Beebs,
    • 46 replies
    • 11.8k views

  8. Breast Milk ice cream or other sweets 1 2

    By RichardJones,
    • 46 replies
    • 7.5k views

  9. And you're paying.....what? 1 2

    By maggiethecat,
    • 46 replies
    • 5.7k views

  10. chocolate 1 2

    By torakris,
    • 46 replies
    • 5.2k views

  11. Road Trip 1 2

    By jogoode,
    • 46 replies
    • 10.2k views

  12. IARC Officially Adds Cured Meat as a Group 1 Carcinogen, and Red Meat as Group 2a 1 2

    By Chris Hennes,
    • 46 replies
    • 8.1k views

  13. Tipping on Wine 1 2

    By mkjr,
    • 46 replies
    • 4.5k views

  14. The *ahem* aftereffects of Jerusalem Artichokes 1 2

    By bloviatrix,
    • 46 replies
    • 37.6k views

  15. New Food Labels – what is the FDA thinking? 1 2

    By Naftal,
    • 46 replies
    • 6.6k views

  16. Strange Vegetables 1 2

    By saltshaker,
    • 46 replies
    • 35.5k views

  17. Potlucks – overrated? 1 2

    By mskerr,
    • 46 replies
    • 7k views

  18. Eating meat is a sin 1 2

    By Mudpuppie,
    • 46 replies
    • 5.3k views

  19. Dining requirements: men and women 1 2

    By Gifted Gourmet,
    • 46 replies
    • 7.7k views

  20. Food Resolutions for 2008 1 2

    By Peter the eater,
    • 46 replies
    • 9.4k views

  21. Farmers Markets 2018 1 2

    By CantCookStillTry,
    • 46 replies
    • 7.1k views

  22. What Kind of a Cook Are You? 1 2

    By Chris Amirault,
    • 46 replies
    • 9.9k views

  23. Your Power Food of Choice 1 2

    By Carrot Top,
    • 46 replies
    • 6.3k views

  24. It takes about two weeks to make corned beef from scratch 1 2

    By Norm Matthews,
    • 46 replies
    • 5.5k views

  25. Are you generally a “one of cook” or a “repeater”? 1 2

    By Anna N,
    • 46 replies
    • 6.2k views
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