Food Traditions & Culture

4,309 topics in this forum

1. Foodies: Are you a classicist? an elitist? 1 2

   By Gifted Gourmet, May 4, 2006
   • 36 replies
   • 6.6k views
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   • The Old Foodie
   • May 10, 2006

2. Wrongful food acculturation

   By Kent Wang, March 21, 2006
   • 12 replies
   • 4k views
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   • Pan
   • May 9, 2006

3. Breakfast for Dinner....

   By Lan4Dawg, April 19, 2006
   • 15 replies
   • 3.8k views
   • 
   • Megan Blocker
   • May 9, 2006

4. modern american cuisine

   By chefdg, May 7, 2006
   • 6 replies
   • 2.9k views
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   • BryanZ
   • May 8, 2006

5. Kentucky Derby Party

   By rich, May 4, 2006
   • 18 replies
   • 4.3k views
   • 
   • rich
   • May 7, 2006

6. Cleansing a sick palate

   By rhinopias, May 5, 2006
   • 5 replies
   • 2.9k views
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   • Philanthrophobe
   • May 6, 2006

7. Peruvian-Chinese Cuisine

   By markk, April 30, 2006
   • 12 replies
   • 4k views
   • 
   • BrentKulman
   • May 5, 2006

8. Truffles for Dessert

   By Holly Moore, May 4, 2006
   • 8 replies
   • 2.2k views
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   • MarketStEl
   • May 4, 2006

9. planning a baby shower

   By sarahoc, March 20, 2006
   • 12 replies
   • 4.4k views
   • 
   • kiliki
   • May 3, 2006

10. Food Firsts...

    By ulterior epicure, April 27, 2006
    • 21 replies
    • 4.4k views
    • 
    • MissAmy
    • May 3, 2006

11. "Hi! I hope you like garlic!" 1 2

    By Fresser, May 2, 2006
    • 30 replies
    • 6.7k views
    • 
    • Chris Amirault
    • May 3, 2006

12. Food that's better than sex 1 2

    By Fresser, March 19, 2006
    • 35 replies
    • 9.3k views
    • 
    • Fresser
    • May 3, 2006

13. eG Foodblog: Chufi - Birthday Cakes & Royal Celebrations 1 2 3 4 11

    By Chufi, April 25, 2006
    • 264 replies
    • 63.5k views
    • 
    • Smithy
    • May 2, 2006

14. Kitchen Karma

    By snowangel, May 1, 2006
    • 6 replies
    • 2.7k views
    • 
    • purplewiz
    • May 1, 2006

15. Does food ever gross you out?

    By scottie, April 28, 2006
    • 22 replies
    • 4.5k views
    • 
    • mizducky
    • April 30, 2006

16. Old: artfully decorative round plates

    By Gifted Gourmet, February 18, 2006
    • 12 replies
    • 2.7k views
    • 
    • andiesenji
    • April 29, 2006

17. Each City's signature dish? 1 2 3 4 10

    By stephenc, February 11, 2004
    • 241 replies
    • 36.5k views
    • 
    • MarketStEl
    • April 28, 2006

18. New Office Fridge

    By Daniel, April 27, 2006
    • 19 replies
    • 2.9k views
    • 
    • memesuze
    • April 27, 2006

19. History of Utensils: a marvelous website to learn

    By Gifted Gourmet, November 8, 2004
    • 10 replies
    • 3k views
    • 
    • andiesenji
    • April 26, 2006

20. Sides for Perfect Steaks on the Grill 1 2 3

    By Carolyn Tillie, April 18, 2006
    • 50 replies
    • 9k views
    • 
    • eJulia
    • April 25, 2006

21. eG Foodblog: MarketStEl - My Excellent Sub/Urban Adventure 1 2 3 4 7

    By MarketStEl, April 17, 2006
    • 167 replies
    • 137.1k views
    • 
    • Swisskaese
    • April 25, 2006

22. America's Food Neurosis 1 2

    By Busboy, April 21, 2006
    • 49 replies
    • 7.9k views
    • 
    • mizducky
    • April 25, 2006

23. Colorful flavorful wraps enhance sushi

    By Gifted Gourmet, April 6, 2006
    • 11 replies
    • 3.4k views
    • 
    • SuzySushi
    • April 24, 2006

24. Absurdly, stupidly basic cooking questions (Part 1) 1 2 3 4 24

    By jhlurie, April 26, 2004
    • 592 replies
    • 179.6k views
    • 
    • Pat W
    • April 23, 2006

25. Avoiding the bonk

    By Fresser, April 16, 2006
    • 13 replies
    • 5.6k views
    • 
    • Fresser
    • April 21, 2006