Cookbooks & References

1,057 topics in this forum

1. Marion Cunningham Books & Reviews 1 2

   By MatthewB, June 6, 2003
   • 36 replies
   • 8.6k views
   • 
   • ingridsf
   • April 23, 2006

2. Mark Bittman - new edition?

   By MichaelZ, November 15, 2008
   • 5 replies
   • 4.3k views
   • 
   • Moopheus
   • November 5, 2009

3. Mark Bittman's "How to Cook Everything" 1 2

   By ProfessionalHobbit, March 13, 2018
   • 33 replies
   • 9.2k views
   • 
   • eugenep
   • April 16, 2019

4. Martha Stewart's "Baking Handbook"

   By rjwong, November 13, 2005
   • 15 replies
   • 8.8k views
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   • sugar plum
   • August 13, 2006

5. Martin Bosley book

   By teonzo, March 11, 2011
   • 1 reply
   • 1.9k views
   • 
   • lesliec
   • March 12, 2011

6. Master Reference for Asian Ingredients

   By Starkman, February 21, 2009
   • 17 replies
   • 5.3k views
   • 
   • blackp
   • May 4, 2009

7. MC @ Home - basic ingredients and equipment

   By Anonymous Modernist 310, July 9, 2012
   • 4 replies
   • 2.5k views
   • 
   • Judy Wilson
   • September 11, 2012

8. MC at home... Spanish edition ?

   By Anonymous Modernist 18281, May 26, 2013
   • 1 reply
   • 1.7k views
   • 
   • Judy Wilson
   • May 31, 2013

9. MC vs. MC@home

   By Anonymous Modernist 10614, April 15, 2013
   • 3 replies
   • 2.7k views
   • 
   • Anonymous Modernist 10614
   • January 7, 2014

10. MC@H eBook 50% off code showing as Expired

    By Anonymous Modernist 10210, January 15, 2014
    • 0 replies
    • 2k views
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    • Anonymous Modernist 10210
    • January 15, 2014

11. MC@Home really limited, come on

    By Anonymous Modernist 12377, January 6, 2013
    • 4 replies
    • 1.8k views
    • 
    • Anonymous Modernist 12025
    • January 13, 2013

12. MCAH eBook - Android...Warning

    By Anonymous Modernist 10777, January 4, 2014
    • 0 replies
    • 1.7k views
    • 
    • Anonymous Modernist 10777
    • January 4, 2014

13. Mediterranean Clay Pot Cooking by Paula Wolfert

    By Richard Kilgore, October 5, 2009
    • 9 replies
    • 3.9k views
    • 
    • Richard Kilgore
    • October 27, 2009

14. Mexican Cookbooks 1 2

    By NYC Mike, July 8, 2007
    • 38 replies
    • 26.8k views
    • 
    • IowaDee
    • December 19, 2014

15. Mexican Cookbooks: Kennedy or Bayless? 1 2

    By edwardsboi, November 6, 2008
    • 28 replies
    • 19.8k views
    • 
    • Big Bunny
    • December 3, 2008

16. Michael Mina's cookbook

    By Elrushbo, January 20, 2007
    • 0 replies
    • 1.6k views
    • 
    • Elrushbo
    • January 20, 2007

17. Michael Ruhlman's Ratio 1 2 3 4

    By Chris Amirault, March 13, 2009
    • 90 replies
    • 36.5k views
    • 
    • David A. Goldfarb
    • February 11, 2010

18. Middle Eastern Cookbooks 1 2 3

    By gfron1, October 29, 2007
    • 62 replies
    • 23.6k views
    • 
    • CeeCee
    • March 5, 2015

19. Ming Tsai's books

    By mcohen, May 2, 2008
    • 7 replies
    • 3.3k views
    • 
    • Jon Tseng
    • May 10, 2008

20. modern cookbooks?

    By caobao, February 22, 2008
    • 0 replies
    • 1.6k views
    • 
    • caobao
    • February 22, 2008

21. Modern French Pastry - Cheryl Wakerhauser

    By paul o' vendange, February 9, 2021
    • 4 replies
    • 1.1k views
    • 
    • paul o' vendange
    • February 9, 2021

22. Modern Latin Cooking References

    By raybeezbabee, October 29, 2011
    • 9 replies
    • 3.9k views
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    • kalypso
    • February 10, 2012

23. Modernist Bread

    By gibbs, June 19, 2018   

    • Cookbook
    • Modernist
    • 2 replies
    • 3.2k views
    • 
    • rob1234
    • July 24, 2018

24. Modernist Cuisine – Do any libraries circulate this book?

    By ScoopKW, August 25, 2011
    • 6 replies
    • 4.7k views
    • 
    • ScoopKW
    • August 26, 2011

25. Modernist Cuisine at Home - errors and typos

    By Anonymous Modernist 13704, December 31, 2012
    • 1 reply
    • 1.8k views
    • 
    • Anonymous Modernist 14040
    • January 2, 2013