Kitchen Consumer

4,750 topics in this forum

1. electric smokers & smoker recipes

   By CtznCane, November 15, 2005
   • 12 replies
   • 15.4k views
   • 
   • Magictofu
   • November 26, 2008

2. What is this?

   By Megan Blocker, November 14, 2005
   • 11 replies
   • 2.6k views
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   • ghostrider
   • November 14, 2005

3. custom made molds

   By ladyyoung98, November 13, 2005
   • 5 replies
   • 2.1k views
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   • tmgrobyn
   • November 20, 2005

4. Cinnamon Varieties: Cassia, Ceylon, and Others 1 2 3

   By butter, November 11, 2005
   • 55 replies
   • 32.2k views
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   • C. sapidus
   • October 22, 2024

5. NapaStyle knives at Costco

   By pkee, November 11, 2005
   • 10 replies
   • 16k views
   • 
   • jayt90
   • November 23, 2005

6. Ronco Knives 1 2 3

   By Daniel, November 9, 2005
   • 61 replies
   • 20.5k views
   • 
   • I_call_the_duck
   • May 4, 2006

7. Chicken Rinds (Filipino)?

   By Chanteuse, November 9, 2005
   • 7 replies
   • 4.5k views
   • 
   • stef_foodie
   • October 14, 2006

8. The Little Pie Co.

   By avocado, November 8, 2005
   • 13 replies
   • 3.4k views
   • 
   • Luckylies
   • November 10, 2005

9. Electric Tea Kettles 1 2

   By Gifted Gourmet, November 8, 2005
   • 39 replies
   • 8.6k views
   • 
   • ray goud
   • May 9, 2010

10. Limes 1 2

    By Chris Amirault, November 8, 2005
    • 26 replies
    • 4.4k views
    • 
    • Chris Amirault
    • November 11, 2005

11. Wok burner advice needed 1 2 3 4 6

    By infernooo, November 6, 2005
    • 146 replies
    • 142.2k views
    • 
    • EatingBen
    • September 7, 2022

12. Online sources for spices and herbs 1 2 3 4

    By markovitch, November 6, 2005
    • 77 replies
    • 25k views
    • 
    • JoNorvelleWalker
    • April 26

13. Antique Copper Pans 1 2

    By bleudauvergne, November 4, 2005
    • 27 replies
    • 12k views
    • 
    • Eden
    • November 6, 2005

14. High-Tech Kitchen Equipment 1 2

    By akwa, November 3, 2005
    • 40 replies
    • 7.5k views
    • 
    • edsel
    • October 12, 2007

15. Starting charcoal w/o a chimney

    By snowangel, November 3, 2005
    • 22 replies
    • 2.9k views
    • 
    • jamiemaw
    • November 4, 2005

16. Cooking Gifts For Me, Me, and Me 1 2 3

    By Marlene, November 3, 2005
    • 74 replies
    • 11.4k views
    • 
    • stef_foodie
    • November 7, 2005

17. How geeked out is your kitchen? 1 2

    By McAuliflower, November 1, 2005
    • 37 replies
    • 6k views
    • 
    • McAuliflower
    • November 4, 2005

18. Advice on buying & storing country ham

    By dscott, October 31, 2005
    • 16 replies
    • 8.7k views
    • 
    • dscott
    • November 9, 2005

19. Uni: one a day keeps the tsunamis away

    By Gifted Gourmet, October 31, 2005
    • 17 replies
    • 3.1k views
    • 
    • Zeemanb
    • November 22, 2005

20. All About Meat Spoilage! (and Expiration Dates!)

    By CaliPoutine, October 29, 2005
    • 6 replies
    • 3.4k views
    • 
    • SuzySushi
    • October 30, 2005

21. demi-glace gold

    By rexreed, October 28, 2005
    • 24 replies
    • 6.3k views
    • 
    • deltadoc
    • March 21, 2006

22. 6-Qt Saute Pan

    By Berlinsbreads, October 27, 2005
    • 13 replies
    • 4.6k views
    • 
    • Mottmott
    • October 29, 2005

23. Converting an indoor fireplace into a brick oven

    By deltadoc, October 25, 2005
    • 10 replies
    • 39.5k views
    • 
    • deltadoc
    • July 31, 2006

24. All Butter Puff Pastry

    By Siren, October 24, 2005
    • 15 replies
    • 2.8k views
    • 
    • Siren
    • October 25, 2005

25. Napkin folding and table settings

    By shelora, October 24, 2005
    • 14 replies
    • 10.7k views
    • 
    • jackal10
    • November 4, 2007