Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Recommended Posts

Posted

Some of us subscribe to the NYTimes.

 

their ' Cooking ' section is quite good , comparing to the rest of the internet, of course.

 

How to you organize the various Rx's you might want to keep ?

 

ie  on your computer vs a bookmark ?

Posted

If I have made one of their dishes I save it to "recipe box" on their app.  If I am interested in making it I copy and paste it to Evernote.

  • Like 1
Posted

Since I have just started to receive it, I decided that I did have to have a plan to save the recipes. The ones that I want to try I will save in saved pages on my browser. Ones that I have tried and liked I will copy and paste into Google Drive. Google Drive is the system that I use to save all my recipes and recipes that I would like to try.

  • Like 1

Yvonne Shannon

San Joaquin, Costa Rica

A member since 2017 and still loving it!

Posted

Pretty much the same as @ElsieD except I don’t have their app.

Tapping the little bookmark icon on the website does pretty much the same thing. 
I save recipes I want to try and mark them as cooked when I do. 
Also handy that it lets you see a list of the recipes you’ve recently viewed. 
You can also create as many folders as you like.

 

IMG_3965.thumb.jpeg.13b58ae391acaf44ab4d8628dc593a1f.jpeg

×
×
  • Create New...