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Panettone


gulfporter

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On 11/29/2024 at 6:18 AM, Alleguede said:

@JoNorvelleWalker the classic is $55and the chocolate is $60. For shipping we’d need to have an address to put in the shipping system.

 

Thanks!  I am in New Jersey.  What is the last date to order?

 

Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

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5 hours ago, ElsieD said:

What is the price for us Canadians?

Same price I think - with any luck shipping will be less but don't hold your breath with Canada Post out. 

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On 11/30/2024 at 6:37 AM, Kerry Beal said:

The structural webs are very fine in a dough that has as much fermentation, eggs, butter and sugar as panettone  and hanging them upside down until they cool keeps them from collapsing on themselves and gives that lovely soft fluffy texture. 

 

Those hangers are outrageously expensive - but a good machine shop owned by Italians will often work for panettone!

Yeah the softness of the crumb requires a setting upside down.

 

we bought our clamps from Italy moving on to a flipping rack for space and production capacity.

 

best panettone we have ever made!

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