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JimH

The snack you just cannot put down

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Has anyone had those new Popcorners chips? I cannot stop eating the sea salt ones -- once the bag is open, I basically eat them at a one-every-three-seconds rate until the bag is done... 

yep... also jalapeno cheddar and kettle corn flavors, they are so light it's easy to over eat them

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Popcorn, Indiana Dark Fudge Chocolate Chip Kettlecorn. Unfortunately, (or fortunately :), I can't find it anymore.

http://www.farmandfleet.com/products/660545-popcorn-indiana-dark-fudge-chocolate-chip-kettlecorn.html#.U4zffSjedwt

This web site has it.(click)

You might be able to email them (search for their web site) and ask them where you can find it locally. They should be able to tell you.

Don't search for it on Amazon unless you want a heart attack when you see the price/bag. :shock:

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This web site has it.(click)

You might be able to email them (search for their web site) and ask them where you can find it locally. They should be able to tell you.

Don't search for it on Amazon unless you want a heart attack when you see the price/bag. :shock:

Thanks - that's the link I posted also, but they said "This product is stocked seasonally." I'll have to contact them and find out what the story is.

OMG - you weren't kidding about Amazon. Insane prices! This looks pretty reasonable for 12 bags, but that same company charges $10.00 if you only buy 1 bag!

http://www.amazon.com/Kettlecorn-Popcorn-Fudge-Chocolate-Ounces/dp/B00IMM2MPO/ref=sr_1_cc_3?s=aps&ie=UTF8&qid=1401856147&sr=1-3-catcorr&keywords=Popcorn%2C+Indiana+Dark+Fudge+Chocolate+Chip+Kettlecorn


Edited by merstar (log)

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???

 

Unfortunately, I have to limit sugars and starches.  :sad:

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Since I cant eat 95% of the crisp/chips  out there and hardly any candy , my weak spot is  cherry or baby plum tomatoes,  in season dipped in salt and pepper...  Yeah, I can go through a lot of them.

 

And cheese roulette, that  it hard to stop, just one more piece and then it hurts...  argh...

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I remember when I was much younger and the only pistachios you could get were dyed RED. When I was done eating them my fingers were red also and my tongue was sore from all the salt..


Edited by smokinjack (log)

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