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Big chef's knife vs. small one


Dianabanana
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15 minutes ago, JoNorvelleWalker said:

I abandoned the idea of a 5" chef knife and this afternoon ordered an 8" (actual cutting edge length 7.75") from New West:

Congratulations.

Reading the ad copy I was almost convinced until I bumped into this sentence:

Also, this is the only kitchen knife to make the Kessel Run in under 12 par-secs.”

I am afraid it would get away from me every single time. 
 

 

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Anna Nielsen aka "Anna N"

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13 minutes ago, Anna N said:

Congratulations.

Reading the ad copy I was almost convinced until I bumped into this sentence:

Also, this is the only kitchen knife to make the Kessel Run in under 12 par-secs.”

I am afraid it would get away from me every single time. 
 

 

 

Han sliced first.

 

  • Haha 1

Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

 

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