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Hassouni

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Topics posted by Hassouni

  1.  

    Micro-barrel char 1 2

    By Hassouni, in Spirits & Cocktails

    • 43 replies
    • 6,161 views
  2.  

    Possibly stupid question about ice, shaking, dilution, and volume of liquid 1 2 3

    By Hassouni, in Spirits & Cocktails

    • 51 replies
    • 13,346 views
  3.  

    Suggestions for kitchen cabinet organizers? 1 2

    By Hassouni, in Kitchen Consumer

    • 41 replies
    • 5,794 views
  4.  

    Can't believe I'm asking this - When to do "up" vs. "on the rocks"?

    By Hassouni, in Spirits & Cocktails

    • 9 replies
    • 3,055 views
  5.  

    Batching cocktails with juice

    By Hassouni, in Spirits & Cocktails

    • 6 replies
    • 2,479 views
  6.  

    Super hot wok issues

    By Hassouni, in China: Cooking & Baking

    • 18 replies
    • 4,113 views
  7.  

    Any place in the US that sells reindeer meat?

    By Hassouni, in Kitchen Consumer

    • 19 replies
    • 12,973 views
  8.  

    Pourover coffee for multiple people

    By Hassouni, in Coffee & Tea

    • 18 replies
    • 8,350 views
  9.  

    Iraqi Tea

    By Hassouni, in Coffee & Tea

    • 21 replies
    • 20,189 views
  10.  

    Filleting whole cooked fish

    By Hassouni, in Cooking

    • 12 replies
    • 2,961 views
  11.  

    Grilling garlic scapes

    By Hassouni, in Cooking

    • 7 replies
    • 2,208 views
  12.  

    Mixing Glasses

    By Hassouni, in Spirits & Cocktails

    • 7 replies
    • 3,151 views
  13.  

    Workarounds for suboptimal ice

    By Hassouni, in Spirits & Cocktails

    • 21 replies
    • 3,359 views
  14.  

    Aging Wray & Nephew Overproof in Oak 1 2

    By Hassouni, in Spirits & Cocktails

    • 38 replies
    • 8,576 views
  15.  

    Shatterproof French press?

    By Hassouni, in Coffee & Tea

    • 19 replies
    • 9,830 views
  16.  

    Non-instant couscous - where to get it?

    By Hassouni, in Kitchen Consumer

    • 8 replies
    • 5,872 views
  17.  

    Carbon monoxide, stovetop smoking, and recirculating range hoods 1 2

    By Hassouni, in Kitchen Consumer

    • 26 replies
    • 11,960 views
  18.  

    ISO quality, heavy nonstick pots

    By Hassouni, in Kitchen Consumer

    • 19 replies
    • 3,594 views
  19.  

    Pop-up cocktail bar - ideas, etc

    By Hassouni, in Restaurant Life

    • 7 replies
    • 4,342 views
  20.  

    Spring cocktails

    By Hassouni, in Spirits & Cocktails

    • 9 replies
    • 2,799 views
  21.  

    Ideal spirit proof for cocktails (rum, in this case)

    By Hassouni, in Spirits & Cocktails

    • 13 replies
    • 2,294 views
  22.  

    Embarrassed to even ask this – stirring? 1 2

    By Hassouni, in Spirits & Cocktails

    • 28 replies
    • 4,070 views
  23.  

    Lemon Hart 80

    By Hassouni, in Spirits & Cocktails

    • 16 replies
    • 2,862 views
  24.  

    Total noobasaurus question about no-knead dough

    By Hassouni, in Pastry & Baking

    • 24 replies
    • 4,341 views
  25.  

    Is this Chinese knife sufficient for chopping poultry? 1 2

    By Hassouni, in China: Cooking & Baking

    • 41 replies
    • 16,714 views
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