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infernooo

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Topics posted by infernooo

  1.  

    Wok burner advice needed 1 2 3 4 6

    By infernooo, in Kitchen Consumer

    • 146 replies
    • 144,451 views
  2.  

    The Temperature Stall 1 2

    By infernooo, in Cooking

    • 34 replies
    • 30,643 views
  3.  

    Foods/ingredients that DO NOT go well together 1 2

    By infernooo, in Cooking

    • 29 replies
    • 23,292 views
  4.  

    Favorite method for baked potato fries/wedges 1 2

    By infernooo, in Cooking

    • 33 replies
    • 5,972 views
  5.  

    Aussie favorites: Anzac Biscuits and Lamingtons

    By infernooo, in RecipeGullet

    • 3 replies
    • 4,848 views
  6.  

    "Hacking" Pyrolytic ovens to utilise high heat

    By infernooo, in Kitchen Consumer

    • 20 replies
    • 23,846 views
  7.  

    Ya Kun Kaya

    By infernooo, in Elsewhere in Asia/Pacific: Cooking & Baking

    • 0 replies
    • 2,136 views
  8.  

    Which fish/sashimi is that?

    By infernooo, in Japan: Cooking & Baking

    • 6 replies
    • 3,093 views
  9.  

    Bacon Bandages?

    By infernooo, in Kitchen Consumer

      
    • 6 replies
    • 2,278 views
  10.  

    Shinjuku or Shibuya

    By infernooo, in Japan: Dining

    • 3 replies
    • 2,656 views
  11.  

    Best Barbecue and Food/farmers markets around SJ?

    By infernooo, in California: Dining

    • 2 replies
    • 2,103 views
  12.  

    Where to find Toro and/or Otoro in Sydney?

    By infernooo, in Australia & New Zealand: Dining

    • 15 replies
    • 12,771 views
  13.  

    Chilli/Chili Powder vs Cayenne pepper

    By infernooo, in Cooking

    • 13 replies
    • 18,660 views
  14.  

    Bone marrow risotto?

    By infernooo, in Cooking

    • 6 replies
    • 3,651 views
  15.  

    Using the Korean "mother sauces"

    By infernooo, in Elsewhere in Asia/Pacific: Cooking & Baking

    • 15 replies
    • 5,629 views
  16.  

    Tandoor anyone?

    By infernooo, in Australia & New Zealand: Dining

    • 4 replies
    • 6,142 views
  17.  

    What the heck is a Flank Steak?

    By infernooo, in Cooking

    • 24 replies
    • 63,421 views
  18.  

    Shanghai favorites and home-style cooking

    By infernooo, in China: Cooking & Baking

      
    • 13 replies
    • 3,974 views
  19.  

    Collagen -> Gelatin... temperature?

    By infernooo, in Cooking

    • 3 replies
    • 8,871 views
  20.  

    Good shops/grocers in SF South Bay/Peninsula

    By infernooo, in California: Cooking & Baking

    • 12 replies
    • 4,226 views
  21.  

    Mexican groceries in San Jose area?

    By infernooo, in California: Cooking & Baking

    • 5 replies
    • 3,292 views
  22.  

    Doneness and Internal Temperatures

    By infernooo, in Cooking

    • 20 replies
    • 2,890 views
  23.  

    Failed first cookie attempt 1 2

    By infernooo, in Pastry & Baking

    • 34 replies
    • 6,506 views
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