Pastry & Baking

6,263 topics in this forum

1. pasteurized carton egg yolks

   By cakedecorator1968, November 24, 2005
   • 10 replies
   • 7.1k views
   • 
   • yourmyboyblue
   • November 27, 2005

2. Chocolate-less "ganache"

   By Mr Ryan Santos, January 15, 2010
   • 11 replies
   • 7.1k views
   • 
   • Baselerd
   • June 24, 2013

3. Unique ideas for M&Ms?

   By LaMiaCucina, December 10, 2008
   • 18 replies
   • 7.1k views
   • 
   • runwestierun
   • February 24, 2012

4. Other than Buttercream

   By Qui, June 13, 2006
   • 20 replies
   • 7.1k views
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   • SweetSide
   • June 19, 2006

5. Liquor-filled Sugar Shells

   By mrose, January 18, 2007
   • 23 replies
   • 7.1k views
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   • Desiderio
   • February 4, 2007

6. basic MUST HAVE baking pans

   By cognitivefun, September 25, 2006
   • 14 replies
   • 7.1k views
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   • Mottmott
   • October 26, 2006

7. The Breakfast Pastries Topic 1 2

   By Verjuice, February 16, 2005
   • 43 replies
   • 7.1k views
   • 
   • jgarner53
   • February 23, 2005

8. Building New Chocolate/Candy Shop

   By jcho, March 12, 2006
   • 14 replies
   • 7.1k views
   • 
   • jcho
   • April 2, 2006

9. Creaming butter or cutting-in butter

   By acidfrog, December 16, 2014
   • 8 replies
   • 7.1k views
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   • Norm Matthews
   • December 18, 2014

10. One Day in Johnson & Wales BPA1100

    By Chris Amirault, April 29, 2008
    • 21 replies
    • 7.1k views
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    • boulak
    • May 4, 2008

11. Margarita Chocolate Truffles

    By Sue Casey, February 25, 2012
    • 17 replies
    • 7.1k views
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    • Darienne
    • March 14, 2012

12. Codfish dessert 1 2

    By Vasco, September 30, 2015
    • 33 replies
    • 7.1k views
    • 
    • Vasco
    • October 9, 2015

13. Oreo crumb crusts

    By JeanneCake, November 15, 2004
    • 9 replies
    • 7.1k views
    • 
    • Wendy DeBord
    • November 16, 2004

14. Chocolate Chip Cookies 1 2

    By Suvir Saran, April 12, 2003
    • 25 replies
    • 7.1k views
    • 
    • Marlene
    • April 17, 2003

15. Fresh-Candied Figs

    By Panaderia Canadiense, April 29, 2012
    • 10 replies
    • 7.1k views
    • 
    • Panaderia Canadiense
    • May 2, 2012

16. Looking for Unique Pie 1 2

    By ravenshadow13, March 9, 2009
    • 32 replies
    • 7.1k views
    • 
    • ravenshadow13
    • March 11, 2009

17. Pastry Cream 1 2

    By shinyboots, February 11, 2005
    • 30 replies
    • 7.1k views
    • 
    • pen_h
    • August 1, 2006

18. Fig Gelato

    By jbehmoaras, July 6, 2006
    • 15 replies
    • 7.1k views
    • 
    • hll
    • July 23, 2006

19. Preservatives for cookies: questions

    By Bryanrobh, July 28, 2014
    • 7 replies
    • 7.1k views
    • 
    • pbear
    • July 29, 2014

20. make Dr Oetker's German Streusel from scratch?

    By zoe b, March 20, 2009
    • 5 replies
    • 7.1k views
    • 
    • heleen1
    • March 26, 2009

21. Newly-minted chocolatier wanting to learn more

    By Sweet-Tempered, September 9
    • 16 replies
    • 7k views
    • 
    • GRiker
    • October 7

22. Sugar-free buttercream

    By alligande, January 14, 2008
    • 11 replies
    • 7k views
    • 
    • hummingbirdkiss
    • January 17, 2008

23. Mastic

    By Sandra Levine, May 27, 2002
    • 24 replies
    • 7k views
    • 
    • cakewalk
    • June 6, 2002

24. Help with Cedric Grolet's Apple Tatin - Relatively Urgent for Christmas! 1 2

    By Jonathan, December 23, 2020
    • 38 replies
    • 7k views
    • 
    • Jonathan
    • July 11, 2021

25. Baking Without Using a Stand Mixer

    By Shel_B, March 29, 2014
    • 23 replies
    • 7k views
    • 
    • annabelle
    • April 1, 2014