Pastry & Baking

6,278 topics in this forum

1. Dulce de Leche 1 2 3 4 8

   By FoodMan, September 5, 2003
   • 192 replies
   • 44.3k views
   • 
   • Panaderia Canadiense
   • November 18, 2013

2. Gateaux Basques 1 2

   By dumpling, September 5, 2003
   • 31 replies
   • 5.9k views
   • 
   • JanKK
   • June 17, 2004

3. Anyone baked with Splenda?

   By sherribabee, September 4, 2003
   • 18 replies
   • 6k views
   • 
   • claire797
   • September 28, 2003

4. Soy Milk in desserts 1 2 3

   By bloviatrix, August 31, 2003
   • 59 replies
   • 15.8k views
   • 
   • capnhank
   • September 15, 2003

5. Making Your Own Silicone Molds 1 2

   By PastryLady, August 29, 2003
   • 48 replies
   • 13.6k views
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   • Chef Rubber
   • November 12, 2003

6. dessert size

   By bripastryguy, August 27, 2003
   • 22 replies
   • 3.7k views
   • 
   • thebaker
   • August 28, 2003

7. Best Pastry Shops in the World? 1 2

   By jschyun, August 27, 2003
   • 46 replies
   • 23.6k views
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   • artisanbaker
   • October 15, 2003

8. Rhubarb Crumble

   By Shiewie, August 26, 2003
   • 11 replies
   • 2.1k views
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   • Michael Laiskonis
   • August 27, 2003

9. Popovers! 1 2 3 4 5

   By cheeseandchocolate, August 25, 2003
   • 124 replies
   • 30.9k views
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   • Tropicalsenior
   • March 23, 2024

10. Blackberries!

    By ratbert, August 21, 2003
    • 17 replies
    • 3.8k views
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    • Terrasanct
    • August 25, 2005

11. Homemade creme fraiche 1 2

    By MatthewB, August 21, 2003
    • 45 replies
    • 6.3k views
    • 
    • PPX
    • May 17, 2005

12. Flavored Creme Brulee - How To 1 2 3 4

    By Wendy DeBord, August 20, 2003
    • 78 replies
    • 14.2k views
    • 
    • Reignking
    • June 29, 2007

13. Sticky Buns

    By Suvir Saran, August 20, 2003
    • 18 replies
    • 4.8k views
    • 
    • browniebaker
    • August 25, 2003

14. Rugalach 1 2

    By Malawry, August 19, 2003
    • 40 replies
    • 6.4k views
    • 
    • abooja
    • October 2, 2008

15. chocolate-bacon cake?

    By therdogg, August 19, 2003
    • 8 replies
    • 3.8k views
    • 
    • KAPDADDY
    • August 19, 2003

16. Yellow and white cakes 1 2 3 4 10

    By Wendy DeBord, August 18, 2003
    • 239 replies
    • 86.7k views
    • 
    • mmlstarr
    • March 28, 2022

17. pastry chef recognition 1 2 3

    By alanamoana, August 15, 2003
    • 68 replies
    • 11.9k views
    • 
    • bripastryguy
    • August 27, 2003

18. Sweet Corn Ice Cream 1 2

    By slbunge, August 14, 2003
    • 26 replies
    • 7.7k views
    • 
    • joiei
    • August 15, 2004

19. Lemon Pistachio Tart

    By Richard Kilgore, August 14, 2003
    • 13 replies
    • 3k views
    • 
    • Richard Kilgore
    • August 20, 2003

20. Hyperimmune Egg - as an ingredient

    By abc4all, August 11, 2003
    • 14 replies
    • 3.5k views
    • 
    • tryska
    • August 11, 2003

21. purchased chocolate puff pastry

    By Wendy DeBord, August 11, 2003
    • 13 replies
    • 3.2k views
    • 
    • Louisa Chu
    • August 15, 2003

22. Buttercream Frosting/Icing: The Topic 1 2 3 4 12

    By bripastryguy, August 8, 2003
    • 290 replies
    • 100k views
    • 
    • btbyrd
    • April 7, 2015

23. Chopping chocolate 1 2 3

    By stllc, August 3, 2003
    • 53 replies
    • 25k views
    • 
    • patsikes
    • September 18, 2007

24. Mixed ripe and not so ripe fruit 1 2 3

    By Suvir Saran, July 30, 2003
    • 54 replies
    • 7.7k views
    • 
    • Richard Kilgore
    • September 8, 2003

25. Pizza crust blah 1 2 3

    By Foam Pants, July 28, 2003
    • 62 replies
    • 7.9k views
    • 
    • Chris Amirault
    • April 26, 2005