Pastry & Baking

6,249 topics in this forum

1. for the pros

   By artisanbaker, June 4, 2004
   • 11 replies
   • 3.1k views
   • 
   • Wendy DeBord
   • June 9, 2004

2. Sherry Yard's Thumbprint Lime Meltaways

   By JFLinLA, May 10, 2004
   • 13 replies
   • 4.3k views
   • 
   • JFLinLA
   • June 8, 2004

3. Goop from Bakers Pride Ovens

   By Fay Jai, June 6, 2004
   • 5 replies
   • 1.8k views
   • 
   • Fay Jai
   • June 7, 2004

4. Oven Spring 1 2

   By jgarner53, May 27, 2004
   • 26 replies
   • 5k views
   • 
   • mktye
   • June 7, 2004

5. Pizzelle Pointers

   By Lisa1349, February 8, 2004
   • 5 replies
   • 7.9k views
   • 
   • Lisa1349
   • June 7, 2004

6. Bread Baker's Apprentice? Or?

   By Behemoth, May 30, 2004
   • 20 replies
   • 4.6k views
   • 
   • pastramionrye
   • June 6, 2004

7. Tosca Board Cookies

   By daybreakfive, June 4, 2004
   • 5 replies
   • 2.4k views
   • 
   • Swisskaese
   • June 4, 2004

8. Pastry brush wanted

   By Bruce Burger, May 4, 2004
   • 12 replies
   • 3.1k views
   • 
   • mktye
   • June 3, 2004

9. Chocolate mousse with water?

   By aidensnd2, June 2, 2004
   • 16 replies
   • 4.3k views
   • 
   • akwa
   • June 3, 2004

10. The Baker's Kitchen

    By JennotJenn, June 1, 2004
    • 16 replies
    • 4.1k views
    • 
    • JennotJenn
    • June 2, 2004

11. Lying yields

    By I82Much, May 28, 2004
    • 14 replies
    • 2.5k views
    • 
    • fiftydollars
    • June 1, 2004

12. Anyone have a good kringle recipe?

    By morda, May 28, 2004
    • 9 replies
    • 2.7k views
    • 
    • morda
    • June 1, 2004

13. Rhubarb Pie 1 2

    By eatrustic, May 23, 2004
    • 42 replies
    • 7.3k views
    • 
    • jgarner53
    • June 1, 2004

14. Mistakes on the job

    By mkfradin, May 31, 2004
    • 22 replies
    • 4.2k views
    • 
    • foodie52
    • June 1, 2004

15. Tart Shell Help

    By Mayhaw Man, February 28, 2004
    • 17 replies
    • 3.7k views
    • 
    • Richard Kilgore
    • June 1, 2004

16. Lindt bittersweet chocolate

    By I82Much, May 30, 2004
    • 7 replies
    • 9k views
    • 
    • Alex
    • May 31, 2004

17. Black Plantains

    By cbarre02, May 20, 2004
    • 15 replies
    • 3.2k views
    • 
    • cbarre02
    • May 31, 2004

18. Chocolate Plastic

    By Amuse Bouche, May 29, 2004
    • 6 replies
    • 2.2k views
    • 
    • Wendy DeBord
    • May 30, 2004

19. Grinding nuts really fine

    By FoodMan, May 26, 2004
    • 8 replies
    • 6.7k views
    • 
    • BettyK
    • May 28, 2004

20. Nesselrode Pie

    By basispoint, May 27, 2004
    • 10 replies
    • 7.6k views
    • 
    • wesza
    • May 27, 2004

21. Anyone familar with edible ink

    By Wendy DeBord, April 26, 2004
    • 18 replies
    • 6.2k views
    • 
    • SweetArt
    • May 27, 2004

22. The skinny on starter

    By pastramionrye, April 6, 2004
    • 14 replies
    • 3.3k views
    • 
    • McDuff
    • May 25, 2004

23. Pastry Buffets

    By chefette, May 21, 2004
    • 12 replies
    • 3.8k views
    • 
    • Matsu
    • May 24, 2004

24. Egg whites in cartons,

    By middydd, May 21, 2004
    • 9 replies
    • 10.9k views
    • 
    • nightscotsman
    • May 23, 2004

25. ice box cakes 1 2

    By alacarte, January 12, 2004
    • 36 replies
    • 17.1k views
    • 
    • JustKay
    • May 21, 2004