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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.


6,070 topics in this forum

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  1. Sugar! 1 2 3

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  2. Sugar Cane syrup 1 2 3 4 6

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  3. TDG: Crystal Unclear

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  4. Parchment vs Wax paper 1 2

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  5. Chocolate Baking Help! 1 2

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  6. Clotted Cream

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  7. Separating Eggs 1 2

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  8. Blondies 1 2

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  9. Sour dough starters.

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  10. Peaches 1 2

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  11. Mastic

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  12. Sifting

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  13. From: Making you own colored cocoa

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  14. Michael Laiskonis Workbook PDF?

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