Pastry & Baking

6,275 topics in this forum

1. Please help with icing layer in squares

   By CanadianBakin', December 27, 2004
   • 5 replies
   • 2.1k views
   • 
   • choux
   • December 29, 2004

2. Tangerine desserts, ideas?

   By aidensnd2, December 21, 2004
   • 14 replies
   • 3.4k views
   • 
   • CanadianBakin'
   • December 28, 2004

3. New dessert Attempt

   By cbarre02, December 12, 2004
   • 7 replies
   • 2.5k views
   • 
   • cbarre02
   • December 27, 2004

4. Burnt sugar cake

   By RETREVR, December 25, 2004
   • 6 replies
   • 2.4k views
   • 
   • RETREVR
   • December 27, 2004

5. little bar o' brown gold

   By Chris Amirault, December 22, 2004
   • 6 replies
   • 1.5k views
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   • highchef
   • December 25, 2004

6. Pizza Stones

   By NulloModo, December 24, 2004
   • 6 replies
   • 1.4k views
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   • bleachboy
   • December 24, 2004

7. Stem Ginger in Syrup

   By Richard Kilgore, December 23, 2004
   • 5 replies
   • 1.4k views
   • 
   • tsquare
   • December 24, 2004

8. Strawberry Mousse Cake

   By Patrick S, December 20, 2004
   • 10 replies
   • 6.1k views
   • 
   • Patrick S
   • December 24, 2004

9. How to create that perfect swirl on cakes?

   By Dian, December 21, 2004
   • 5 replies
   • 2.5k views
   • 
   • Wendy DeBord
   • December 23, 2004

10. Yeast and Molasses

    By NulloModo, December 22, 2004
    • 5 replies
    • 8k views
    • 
    • scott123
    • December 23, 2004

11. Too many ginger snap cookies

    By shanta, December 20, 2004
    • 11 replies
    • 2.1k views
    • 
    • shanta
    • December 23, 2004

12. Bittersweet vs. Unsweetend Chocolate

    By Susan G, December 22, 2004
    • 7 replies
    • 3.4k views
    • 
    • Susan G
    • December 22, 2004

13. Need help identifying this chocolate dish

    By glossyp, December 20, 2004
    • 5 replies
    • 1.8k views
    • 
    • MGLloyd
    • December 22, 2004

14. Divinity for Dad

    By Cusina, December 2, 2004
    • 5 replies
    • 1.3k views
    • 
    • fou de Bassan
    • December 21, 2004

15. Two Hundred Truffles

    By NeroW, December 12, 2004
    • 14 replies
    • 2.8k views
    • 
    • Sthitch
    • December 20, 2004

16. Accompaniment for mince pies

    By Amuse Bouche, December 16, 2004
    • 6 replies
    • 3.9k views
    • 
    • Amuse Bouche
    • December 20, 2004

17. NEW Crisco

    By rooftop1000, December 13, 2004
    • 20 replies
    • 4.7k views
    • 
    • bentherebfor
    • December 20, 2004

18. glassware v. stainless for baking?

    By gweixel, December 19, 2004
    • 5 replies
    • 1.7k views
    • 
    • andiesenji
    • December 20, 2004

19. Baking Powders: Double Acting vs Aluminum-Free

    By Richard Kilgore, December 18, 2004
    • 7 replies
    • 1.7k views
    • 
    • DiH
    • December 19, 2004

20. I Scream, You Scream..... 1 2 3 4

    By Tonyy13, December 8, 2004
    • 77 replies
    • 9.2k views
    • 
    • Mabelline
    • December 18, 2004

21. Pumpkin Bread

    By miscellanea, December 6, 2004
    • 7 replies
    • 2.9k views
    • 
    • miscellanea
    • December 18, 2004

22. Souffle Help

    By JohnRichardson, December 13, 2004
    • 11 replies
    • 3.6k views
    • 
    • ruthcooks
    • December 17, 2004

23. RE: Fudge

    By phifly04, December 14, 2004
    • 12 replies
    • 3.1k views
    • 
    • phifly04
    • December 17, 2004

24. Adapting a basic dough recipe for other uses 1 2

    By NulloModo, December 9, 2004
    • 27 replies
    • 5.2k views
    • 
    • NulloModo
    • December 15, 2004

25. Will dutch process cocoa ruin my brownies?

    By CanadianBakin', November 30, 2004
    • 13 replies
    • 10.7k views
    • 
    • BROWNSUGA
    • December 15, 2004