Pastry & Baking

6,278 topics in this forum

1. Report on BreadHitz class - highly recommended!

   By tikidoc, July 14, 2012
   • 2 replies
   • 2k views
   • 
   • Kerry Beal
   • July 31, 2012

2. I need a cake!

   By Deus Mortus, June 3, 2011
   • 4 replies
   • 2k views
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   • Deus Mortus
   • June 4, 2011

3. Cheap airbrush

   By Chocolot, September 12, 2009
   • 0 replies
   • 2k views
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   • Chocolot
   • September 12, 2009

4. Faster way of cleaning molds

   By Dark side, April 18, 2022
   • 5 replies
   • 2k views
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   • pastrygirl
   • May 22, 2022

5. New Mags, PA&D, Food Arts...

   By tan319, April 3, 2006
   • 5 replies
   • 2k views
   • 
   • tan319
   • April 9, 2006

6. Making Chocolate Tiles

   By Jim D., December 26, 2014
   • 7 replies
   • 2k views
   • 
   • Jim D.
   • December 28, 2014

7. Chocovic Chocolate

   By peter rabbit, June 21, 2011
   • 0 replies
   • 2k views
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   • peter rabbit
   • June 21, 2011

8. Baking with Guinness

   By eatrustic, March 17, 2006
   • 8 replies
   • 2k views
   • 
   • eatrustic
   • March 17, 2006

9. What can I use to replace the coffee in chocolate?

   By Kim Shook, April 18, 2014
   • 6 replies
   • 2k views
   • 
   • keychris
   • April 19, 2014

10. Weighing Confectioner's Sugar

    By Kim Shook, October 20, 2014
    • 9 replies
    • 2k views
    • 
    • Kim Shook
    • October 21, 2014

11. Florentines

    By Kerry Beal, May 20, 2006
    • 9 replies
    • 2k views
    • 
    • Kerry Beal
    • May 21, 2006

12. How long for full proof at 57 degrees?

    By CRUZMISL, February 9, 2007
    • 7 replies
    • 2k views
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    • takomabaker
    • February 12, 2007

13. Snap Crackle Pop

    By NeroW, January 7, 2005
    • 7 replies
    • 2k views
    • 
    • bakerboy
    • January 8, 2005

14. Chocolate cake w/ icing added to batter

    By Sherry B, January 19, 2008
    • 3 replies
    • 2k views
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    • YWalker
    • January 19, 2008

15. HELP! Need chocolate this weekend.

    By annachan, December 10, 2005
    • 10 replies
    • 2k views
    • 
    • Trishiad
    • December 11, 2005

16. Chocolate Plastic

    By Amuse Bouche, May 29, 2004
    • 6 replies
    • 2k views
    • 
    • Wendy DeBord
    • May 30, 2004

17. Pastry Consulting

    By artisansweets, February 19, 2007
    • 4 replies
    • 2k views
    • 
    • artisansweets
    • February 22, 2007

18. cake into cupcakes

    By annachan, May 13, 2007
    • 5 replies
    • 2k views
    • 
    • sugarseattle
    • May 14, 2007

19. Which coffee to use?

    By SaladFingers, August 25, 2010
    • 4 replies
    • 2k views
    • 
    • paulraphael
    • August 26, 2010

20. Vanillia Ice Cream

    By frogprincess, October 7, 2005
    • 8 replies
    • 2k views
    • 
    • Pallee
    • October 10, 2005

21. 42DE Corn Syrup

    By Sue Casey, March 23, 2011
    • 0 replies
    • 2k views
    • 
    • Sue Casey
    • March 23, 2011

22. DIY Proofing box

    By ResearchBunny, February 5, 2020
    • 4 replies
    • 2k views
    • 
    • AlaMoi
    • February 6, 2020

23. Bite-size pain au chocolat possible?

    By Chris Hennes, July 1, 2012
    • 6 replies
    • 2k views
    • 
    • JAZ
    • July 2, 2012

24. Passion Fruit Sorbet, inspired by Pierre Gagnaire

    By MikeTMD, April 21, 2008
    • 4 replies
    • 2k views
    • 
    • aguynamedrobert
    • April 21, 2008

25. anyone have the muffin recipe from the vegetarian epicure?

    By zoe b, February 9, 2010
    • 2 replies
    • 2k views
    • 
    • zoe b
    • February 9, 2010