Pastry & Baking

6,271 topics in this forum

1. Serendipity Frozen Hot Chocolate

   By apronstrings, January 2, 2008
   • 5 replies
   • 2.6k views
   • 
   • apronstrings
   • January 3, 2008

2. Vosges Haut Chocolat 1 2

   By Carolyn Tillie, August 4, 2004
   • 40 replies
   • 8.7k views
   • 
   • mzrb
   • December 30, 2007

3. How long is "X" ingredient still good?

   By Richard Kilgore, December 27, 2007
   • 13 replies
   • 2.1k views
   • 
   • alanamoana
   • December 29, 2007

4. Question for chocolatiers

   By tammylc, January 5, 2007   

   • Confections
   • 14 replies
   • 3.9k views
   • 
   • Lior
   • December 29, 2007

5. "Gourmet" cream

   By MelissaH, December 27, 2007
   • 11 replies
   • 2.4k views
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   • dougal
   • December 29, 2007

6. Cream Centers

   By lebowits, December 27, 2007
   • 5 replies
   • 1.7k views
   • 
   • prairiegirl
   • December 29, 2007

7. What I'm not baking for the holidays.

   By Tri2Cook, December 19, 2007
   • 15 replies
   • 2.5k views
   • 
   • heidih
   • December 28, 2007

8. Shaping bread rolls

   By Serj, December 27, 2007
   • 1 reply
   • 1.4k views
   • 
   • alanamoana
   • December 28, 2007

9. Frangipane Tarts - without blind baking

   By lorinda, December 26, 2007
   • 10 replies
   • 8.4k views
   • 
   • lorinda
   • December 27, 2007

10. SAF gold

    By Duvelus, December 23, 2007
    • 1 reply
    • 1.5k views
    • 
    • artisanbaker
    • December 26, 2007

11. Thank you chocolate experts

    By Paul Stanley, December 23, 2007
    • 10 replies
    • 2.1k views
    • 
    • Mary F
    • December 25, 2007

12. Cookies suitable for the elderly

    By baroness, December 3, 2007
    • 11 replies
    • 14.8k views
    • 
    • baroness
    • December 24, 2007

13. Pectin Conversion: Liquid to Powder

    By gfron1, December 15, 2007
    • 11 replies
    • 24.9k views
    • 
    • Nathan Kurz
    • December 24, 2007

14. Too many egg yolks 1 2 3

    By binkyboots, May 19, 2005
    • 53 replies
    • 5.6k views
    • 
    • pooleparty
    • December 24, 2007

15. left over egg whites 1 2

    By frogprincess, August 26, 2004
    • 30 replies
    • 4k views
    • 
    • rooftop1000
    • December 24, 2007

16. Desserts by the Yard - Sherry Yard

    By The Naughti Literati, December 23, 2007
    • 6 replies
    • 2.5k views
    • 
    • CKatCook
    • December 24, 2007

17. eG Forums Calendar Service -- What's Happening!

    By Pam R, August 6, 2006
    • 3 replies
    • 4.4k views
    • 
    • gfron1
    • December 22, 2007

18. Bienenstich - hints and how to's?

    By Kouign Aman, July 24, 2007
    • 20 replies
    • 6.5k views
    • 
    • BarbaraY
    • December 21, 2007

19. chiffon cake 1 2 3

    By TurtleMeng, January 22, 2005
    • 54 replies
    • 21.2k views
    • 
    • _john
    • December 21, 2007

20. Chocolate and copper

    By paulraphael, December 19, 2007
    • 4 replies
    • 5.5k views
    • 
    • alanamoana
    • December 20, 2007

21. Brown butter cookies

    By Lisa1349, December 7, 2007
    • 20 replies
    • 4.9k views
    • 
    • shaloop
    • December 20, 2007

22. chocovision

    By Lior, December 19, 2007
    • 10 replies
    • 2.1k views
    • 
    • Lior
    • December 20, 2007

23. An Irish apple "pie" cocktail savory?

    By Betts, December 19, 2007
    • 6 replies
    • 1.7k views
    • 
    • Fibilou
    • December 19, 2007

24. Pastry Bag/Tip Alternatives

    By fooey, November 3, 2007
    • 18 replies
    • 17.2k views
    • 
    • lamington
    • December 19, 2007

25. Splenda or Nutrasweet?

    By GlorifiedRice, December 18, 2007
    • 2 replies
    • 1.4k views
    • 
    • gfron1
    • December 18, 2007