Pastry & Baking

6,261 topics in this forum

1. Liquid center jelly candy

   By Eldictator, July 4, 2011   

   • Condiments
   • 10 replies
   • 8.7k views
   • 
   • Eldictator
   • July 6, 2011

2. Liquid centers in chocolates

   By gap, October 26, 2006   

   • Chocolate
   • Confections
   • 17 replies
   • 25.1k views
   • 
   • K8memphis
   • November 21, 2006

3. Liquid eggs in Choux?

   By sourdoh, October 21, 2015
   • 9 replies
   • 3.5k views
   • 
   • dscheidt
   • October 31, 2015

4. Liquid Glucose

   By chefcyn, January 26, 2006
   • 5 replies
   • 2k views
   • 
   • Patrick S
   • January 27, 2006

5. Liquid Glucose - buying in bulk/quantity

   By Mariam, October 13, 2007
   • 4 replies
   • 4.1k views
   • 
   • binkyboots
   • October 16, 2007

6. Liquid Glucose?

   By jfresch, January 4, 2012
   • 4 replies
   • 2.4k views
   • 
   • emannths
   • January 30, 2012

7. Liquid lecithin

   By pastryani, November 30, 2016
   • 10 replies
   • 2.8k views
   • 
   • pastryani
   • December 4, 2016

8. Liquid-ish chocolate

   By Tri2Cook, April 25, 2007
   • 5 replies
   • 2.4k views
   • 
   • sugarseattle
   • April 27, 2007

9. Liquor / Liqueur truffles 1 2 3

   By Sthitch, January 11, 2005
   • 54 replies
   • 9.4k views
   • 
   • Kerry Beal
   • March 21, 2007

10. Liquor in pie crust 1 2

    By Darcie B, September 27, 2007
    • 41 replies
    • 20.9k views
    • 
    • jgm
    • December 9, 2007

11. Liquor-filled Sugar Shells

    By mrose, January 18, 2007
    • 23 replies
    • 7.1k views
    • 
    • Desiderio
    • February 4, 2007

12. Liquorice or Licorice Powder

    By iainpb, March 8, 2011
    • 12 replies
    • 13.5k views
    • 
    • mgaretz
    • March 14, 2011

13. little bar o' brown gold

    By Chris Amirault, December 22, 2004
    • 6 replies
    • 1.6k views
    • 
    • highchef
    • December 25, 2004

14. Little Red Schoolhouse cake

    By KatieM, March 10, 2006
    • 5 replies
    • 3.2k views
    • 
    • lapasterie
    • March 11, 2006

15. Loading wet doughs

    By devlin, July 25, 2005
    • 7 replies
    • 2.5k views
    • 
    • jackal10
    • July 26, 2005

16. Loads of citrus

    By Sararwelch, February 21, 2007
    • 21 replies
    • 4.3k views
    • 
    • Saltychoc
    • May 18

17. Lobster Tails Pastries...

    By Dailey, April 22, 2006
    • 5 replies
    • 3.3k views
    • 
    • Desiderio
    • April 22, 2006

18. Local Breads by Daniel Leader

    By BarbaraY, December 7, 2007
    • 6 replies
    • 3.8k views
    • 
    • BarbaraY
    • December 13, 2007

19. Local, fresh ingredients

    By hosinmigs, November 7, 2006
    • 6 replies
    • 1.9k views
    • 
    • Patrick S
    • November 7, 2006

20. Locust bean gum

    By paulraphael, June 8, 2014
    • 7 replies
    • 6.8k views
    • 
    • paulraphael
    • July 4, 2016

21. Logistics / Production

    By merlicky, January 27, 2010
    • 15 replies
    • 3.2k views
    • 
    • merlicky
    • January 29, 2010

22. lollipop help

    By bluechefk, January 16, 2009
    • 5 replies
    • 2.5k views
    • 
    • bluechefk
    • January 19, 2009

23. Lollipops & Suckers

    By gfron1, June 16, 2007
    • 9 replies
    • 2.2k views
    • 
    • Darienne
    • December 3, 2008

24. Lollipops and other similar confections 1 2

    By Darienne, March 2, 2010   

    • Confections
    • 40 replies
    • 12.9k views
    • 
    • Darienne
    • October 15, 2011

25. Long-Fermented Dough Getting Wetter?

    By slkinsey, October 9, 2011
    • 7 replies
    • 2.6k views
    • 
    • slkinsey
    • October 10, 2011