Pastry & Baking

6,277 topics in this forum

1. Best cake sale recipes

   By tkerby, April 22, 2009
   • 6 replies
   • 2.2k views
   • 
   • Katie Meadow
   • April 23, 2009

2. Terrine de Fruits...uhhh...isn't that jello salad?

   By gfron1, April 22, 2009
   • 3 replies
   • 1.6k views
   • 
   • Darienne
   • April 22, 2009

3. Making pan size changes/substitutions

   By jsmeeker, April 22, 2009
   • 6 replies
   • 2.2k views
   • 
   • CanadianBakin'
   • April 22, 2009

4. Kneadlessly Simple Bread

   By saluki, April 20, 2009
   • 6 replies
   • 2.3k views
   • 
   • ehorting
   • May 8, 2009

5. Chocolatier 1 2

   By Lior, April 19, 2009   

   • Confections
   • 25 replies
   • 4.1k views
   • 
   • Darienne
   • April 23, 2009

6. A few cookie questions

   By LaMiaCucina, April 17, 2009
   • 8 replies
   • 2.6k views
   • 
   • Ylee
   • April 27, 2009

7. Intellectual property protection for cake design?

   By autoswing, April 16, 2009
   • 7 replies
   • 4.5k views
   • 
   • jackal10
   • April 18, 2009

8. Report:eG Chocolate and Confectionery Conference 1 2 3 4 9

   By Kerry Beal, April 16, 2009
   • 204 replies
   • 46.2k views
   • 
   • Kerry Beal
   • October 30, 2009

9. mousse in test tubes

   By WindBelow, April 15, 2009
   • 11 replies
   • 3.3k views
   • 
   • ejw50
   • April 22, 2009

10. Puff pastry diamonds

    By hansjoakim, April 14, 2009
    • 3 replies
    • 2.3k views
    • 
    • chefpeon
    • April 14, 2009

11. Latin\asian dessert ideas?

    By Chefb28, April 12, 2009
    • 21 replies
    • 4.8k views
    • 
    • Chefb28
    • April 25, 2009

12. World Pastry Forum 2009 1 2

    By Lisa Shock, April 11, 2009
    • 34 replies
    • 11.8k views
    • 
    • gibfalc
    • July 12, 2009

13. Blitz Torte

    By Fernwood, April 10, 2009
    • 2 replies
    • 2.1k views
    • 
    • sugarseattle
    • May 13, 2009

14. Wow, chocolate is expensive

    By tkassum, April 10, 2009
    • 16 replies
    • 3.7k views
    • 
    • Anntics
    • April 28, 2009

15. Pitango fruit

    By melamed, April 9, 2009
    • 16 replies
    • 10.2k views
    • 
    • Lior
    • June 8, 2009

16. Macarons: Troubleshooting & Tips 1 2 3 4 12

    By RuthWells, April 9, 2009
    • 282 replies
    • 152.8k views
    • 
    • weinoo
    • March 27, 2022

17. Cake/bar cookie to make in advance

    By Chufi, April 8, 2009
    • 6 replies
    • 2k views
    • 
    • gfron1
    • April 8, 2009

18. Job interview in a bakery

    By Tiger Black, April 7, 2009
    • 7 replies
    • 4.8k views
    • 
    • gfron1
    • April 11, 2009

19. Help! Cake transport question!

    By feedmec00kies, April 7, 2009
    • 5 replies
    • 2.5k views
    • 
    • onehsancare
    • April 7, 2009

20. ceramic chocolate bowl 1 2 3

    By Lior, April 7, 2009
    • 65 replies
    • 15.2k views
    • 
    • Lior
    • June 10, 2009

21. Modelling chocolate help!

    By Jossa, April 5, 2009
    • 6 replies
    • 7.2k views
    • 
    • Sebastian
    • April 10, 2009

22. Teucher's Champagne Truffles

    By beacheschef, April 5, 2009
    • 2 replies
    • 1.6k views
    • 
    • beacheschef
    • April 8, 2009

23. Cottage cheese in cheesecakes

    By hansjoakim, April 4, 2009
    • 8 replies
    • 2.7k views
    • 
    • Dave Hatfield
    • April 5, 2009

24. Alan Scott of Oven Crafters

    By devlin, April 4, 2009
    • 2 replies
    • 3.8k views
    • 
    • devlin
    • April 4, 2009

25. Ideas for a Strawberry Pie?

    By pedie, April 3, 2009
    • 8 replies
    • 2.7k views
    • 
    • pedie
    • April 9, 2009