Pastry & Baking

6,283 topics in this forum

1. Black Forest Cupcakes

   By EllenC, July 22, 2010
   • 7 replies
   • 3.3k views
   • 
   • EllenC
   • July 27, 2010

2. profit margin

   By chocoera, July 18, 2010
   • 4 replies
   • 8.1k views
   • 
   • sugarseattle
   • July 26, 2010

3. Cilantro & Lime Sorbet?

   By pastameshugana, July 24, 2010
   • 4 replies
   • 2.3k views
   • 
   • weinoo
   • July 26, 2010

4. Pre-baking dough shells

   By Starkman, July 19, 2010
   • 9 replies
   • 5.9k views
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   • RichardJones
   • July 20, 2010

5. Dessert for 50

   By Indirect Heat, July 13, 2010
   • 12 replies
   • 4k views
   • 
   • Indirect Heat
   • July 20, 2010

6. Substitute for invert sugar?

   By tarko, July 19, 2010
   • 4 replies
   • 14.4k views
   • 
   • tarko
   • July 19, 2010

7. Fried blueberry pie

   By StevenC, July 16, 2010
   • 2 replies
   • 2.3k views
   • 
   • Toliver
   • July 19, 2010

8. Pectin NH in the UK

   By RichardJones, July 15, 2010
   • 5 replies
   • 5.2k views
   • 
   • RichardJones
   • July 18, 2010

9. Chocolate covered 'jellies'

   By Aza, December 23, 2008
   • 8 replies
   • 3.3k views
   • 
   • RichardJones
   • July 15, 2010

10. Pastry Supply Stores in/near Atlanta, Raleigh, Baltimore, Washington D

    By binitahp, July 13, 2010
    • 4 replies
    • 2.3k views
    • 
    • binitahp
    • July 14, 2010

11. Kosher crepe and topping & filling recipes for a shop

    By Baskets By Expressions, July 13, 2010
    • 0 replies
    • 1.3k views
    • 
    • Baskets By Expressions
    • July 13, 2010

12. Foolproof method for "unmolding" bundt cake? 1 2

    By SusanGiff, December 11, 2006
    • 27 replies
    • 108.6k views
    • 
    • Darienne
    • July 12, 2010

13. Maple syrup candy

    By Darienne, March 11, 2010
    • 23 replies
    • 5.7k views
    • 
    • Kerry Beal
    • July 8, 2010

14. Large amount of simple syrup- uses and storage

    By Tom Gengo, July 2, 2010
    • 13 replies
    • 5.8k views
    • 
    • heidih
    • July 8, 2010

15. Dairy-free and Gluten-free Cakes that taste good

    By beacheschef, May 10, 2010   

    • Dessert
    • 22 replies
    • 7.8k views
    • 
    • prasantrin
    • July 8, 2010

16. Orange Flower Water

    By SaladFingers, June 26, 2010
    • 7 replies
    • 4.1k views
    • 
    • Lindacakes
    • July 7, 2010

17. Urgent: Nigella's Slut Red Raspberries in Chardonnay Jelly

    By DeliciouslyLekker, July 6, 2010
    • 5 replies
    • 4k views
    • 
    • Lisa Shock
    • July 7, 2010

18. Quenelle Spoon

    By ValM, April 15, 2010
    • 6 replies
    • 7k views
    • 
    • ValM
    • July 5, 2010

19. Grapes

    By RichardJones, July 3, 2010
    • 2 replies
    • 1.7k views
    • 
    • Darienne
    • July 3, 2010

20. Homemade strawberry jam

    By orangeblossom, November 30, 2005
    • 18 replies
    • 10.3k views
    • 
    • cookingofjoy
    • July 3, 2010

21. Tube Pan Cake In a Regular Pan

    By judiu, June 30, 2010
    • 13 replies
    • 7.7k views
    • 
    • judiu
    • July 2, 2010

22. Heat proof treats with long shelf lives

    By JAZ, July 1, 2010
    • 9 replies
    • 2.3k views
    • 
    • JAZ
    • July 2, 2010

23. Learning the Hard Way about Lollipop Molds:

    By Darienne, June 23, 2010
    • 5 replies
    • 7.3k views
    • 
    • Darienne
    • July 2, 2010

24. The perfect ganache by Frederic Bau

    By escry, June 25, 2010
    • 18 replies
    • 10.4k views
    • 
    • merlicky
    • June 30, 2010

25. Caramanfruit Shelf-Stable Purées

    By lebowits, May 13, 2009
    • 11 replies
    • 3k views
    • 
    • JeanneCake
    • June 29, 2010