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Mexico: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Mexico.


230 topics in this forum

  1. Verdolagas/Purslane

    • 6 replies
    • 3.8k views
  2. Masa Conundrum

    • 14 replies
    • 2.4k views
  3. Mole sauce

    • 24 replies
    • 8.9k views
  4. Milk in Carnitas

    • 10 replies
    • 4.5k views
  5. Oaxacan snack foods

    • 5 replies
    • 2.1k views
  6. Nopales

    • 12 replies
    • 3.4k views
    • 12 replies
    • 10.6k views
  7. hoja santa

    • 9 replies
    • 3.9k views
    • 5 replies
    • 2.6k views
  8. Mexican goods

    • 15 replies
    • 3.4k views
  9. mole poblano

    • 11 replies
    • 2.9k views
  10. corn husks for tamales?

    • 19 replies
    • 23.3k views
  11. Mexican rice

    • 21 replies
    • 3.1k views
    • 17 replies
    • 6.9k views
    • 11 replies
    • 6.1k views
    • 23 replies
    • 5.5k views
  12. Northern Mexican Dinner 1 2

    • 42 replies
    • 7.5k views
  13. Cecina

    • 13 replies
    • 5.2k views
  14. Mexican Grocers

    • 10 replies
    • 3.3k views
  15. A Run for the Border 1 2

    • 31 replies
    • 5.3k views
  16. Carne Guisada

    • 15 replies
    • 6.1k views
  17. Chilaquiles 1 2

    • 37 replies
    • 10.4k views
  18. enfrijoladas

    • 7 replies
    • 3.4k views
  19. Carne Asada 1 2

    • 27 replies
    • 10k views
    • 13 replies
    • 3.9k views
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