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Middle East & Africa: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of the Middle East & Africa.


294 topics in this forum

  1. Dahdah?

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  2. Stuffed Tripe

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  3. cous cous royale

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  4. Irmikli Hurma Tatlisi

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  5. Garlic in Persia

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  6. green wheat

    • 5 replies
    • 2.2k views
  7. Grains of Paradise

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  8. A Lesson on Tahinl

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  9. Damascus Arabic Sweets

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  10. Middle Eastern Greens

    • 4 replies
    • 4k views
  11. fermented carrot juice?

    • 4 replies
    • 11.9k views
  12. Mamuniyeh

    • 4 replies
    • 3.1k views
  13. terebinth berries

    • 3 replies
    • 7.4k views
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