Italy: Cooking & Baking

339 topics in this forum

1. Making Fonduta

   By Stevarino, October 27, 2007
   • 2 replies
   • 2.9k views
   • 
   • Snoader
   • October 27, 2007

2. Making Guanciale at Home 1 2 3

   By diner, March 15, 2004
   • 69 replies
   • 46k views
   • 
   • Luke
   • June 23, 2021

3. Making Lardo

   By Risi e Bisi, April 10, 2007
   • 3 replies
   • 4.5k views
   • 
   • jmolinari
   • April 10, 2007

4. Making Mortadella and other classic Italian cured-meat products

   By chopjwu12, November 19, 2002
   • 11 replies
   • 8.8k views
   • 
   • Kerouac1964
   • November 25, 2002

5. Malfatti

   By Katie Meadow, September 12, 2011
   • 6 replies
   • 3.8k views
   • 
   • Genkinaonna
   • September 13, 2011

6. Mancianti Olive Oil

   By Ono Loa, April 11, 2010
   • 0 replies
   • 3.5k views
   • 
   • Ono Loa
   • April 11, 2010

7. Mediterranean Cuisine

   By Cookwithlove, March 6, 2007
   • 1 reply
   • 1.5k views
   • 
   • nikkib
   • March 6, 2007

8. Mediterranean side dips / simple fingerfood

   By bishamonten, June 8, 2015
   • 8 replies
   • 3.7k views
   • 
   • Shel_B
   • June 9, 2015

9. Michelin Finally Awards 3 Star in Italy

   By Craig Camp, January 8, 2004
   • 16 replies
   • 2.8k views
   • 
   • Pan
   • January 10, 2004

10. Michelin guide 2003 - Italy

    By francesco, November 28, 2002
    • 16 replies
    • 6.2k views
    • 
    • Bill Klapp
    • March 22, 2003

11. Minestra Brigante

    By Fish, December 15, 2007
    • 2 replies
    • 2.8k views
    • 
    • Maureen B. Fant
    • December 21, 2007

12. Minestrone

    By SobaAddict70, May 4, 2011
    • 5 replies
    • 4.5k views
    • 
    • BarbaraY
    • June 6, 2011

13. Mini Italian "bundt cakes"

    By ulterior epicure, December 6, 2005
    • 6 replies
    • 2k views
    • 
    • ludja
    • December 6, 2005

14. Moncalvo Truffle Fair

    By SWISS_CHEF, October 28, 2007
    • 1 reply
    • 2.9k views
    • 
    • hathor
    • October 29, 2007

15. Mostarda di Cremona recipe 1 2 3

    By silverbrow, August 23, 2005
    • 63 replies
    • 36.2k views
    • 
    • andiesenji
    • January 19, 2015

16. Muslim Italy

    By halalsushi, May 12, 2005
    • 10 replies
    • 2.8k views
    • 
    • chefzadi
    • May 14, 2005

17. My First Homemade Pancetta & Lardo

    By dondford, May 3, 2007
    • 15 replies
    • 10.3k views
    • 
    • Emily_R
    • April 17, 2011

18. My First Risotto 1 2

    By adrober, November 14, 2003
    • 31 replies
    • 14.9k views
    • 
    • oscubic
    • November 16, 2003

19. My first risotto.

    By majkeli, January 10, 2004
    • 6 replies
    • 2.5k views
    • 
    • majkeli
    • January 11, 2004

20. Neapolitan Lasagna

    By Shel_B, February 22, 2024
    • 8 replies
    • 3.4k views
    • 
    • rotuts
    • February 23, 2024

21. Non-tomato lasagna recipe

    By Chufi, February 11, 2007
    • 15 replies
    • 11.1k views
    • 
    • Chufi
    • February 26, 2007

22. November White truffle hunt 1 2 3

    By mdbasile, July 19, 2007
    • 67 replies
    • 18.5k views
    • 
    • divina
    • September 22, 2008

23. Novice to Italian

    By Doodad, February 20, 2008
    • 4 replies
    • 2.8k views
    • 
    • monavano
    • February 20, 2008

24. Opinions on and Uses for Cottechino?

    By Underfoot, December 8, 2007
    • 14 replies
    • 7.6k views
    • 
    • PaoloF
    • March 17, 2008

25. Orginator of Aubergin

    By Cookwithlove, October 17, 2008
    • 1 reply
    • 2.6k views
    • 
    • Adam Balic
    • October 17, 2008