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Cooking

Savory cooking techniques and ingredients.


9,586 topics in this forum

  1. Spice Suggestion

    • 7 replies
    • 1.6k views
  2. Catalan Tuna Daube?

    • 16 replies
    • 3.8k views
  3. Ugli Fruit

    • 6 replies
    • 1.7k views
    • 12 replies
    • 2k views
    • 11 replies
    • 2k views
  4. Hot Stuff!

    • 8 replies
    • 1.9k views
  5. Sirloin Tip Roast

    • 6 replies
    • 1.9k views
  6. Butter 1 2

    • 37 replies
    • 5k views
    • 14 replies
    • 2.4k views
  7. Buttah! 1 2 3 4

    • 95 replies
    • 14.1k views
  8. Flavored mayonnaise 1 2

    • 35 replies
    • 6.8k views
  9. Work In Progress

    • 17 replies
    • 2.3k views
    • 53 replies
    • 6.2k views
  10. What with the Nachos?

    • 22 replies
    • 2.5k views
  11. Cleaning Mushrooms 1 2

    • 29 replies
    • 4k views
    • 7 replies
    • 1.7k views
  12. BBQ Leftovers

    • 12 replies
    • 2.3k views
  13. Miso

    • 15 replies
    • 2.3k views
  14. Cold-Weather BBQ

    • 8 replies
    • 1.6k views
  15. Seasonal Employment

    • 7 replies
    • 1.5k views
  16. Smoking Part III 1 2

    • 32 replies
    • 3.7k views
    • 15 replies
    • 2.1k views
  17. Pureéd Hell?

    • 12 replies
    • 3.4k views
  18. Fresh Morels!

    • 15 replies
    • 2.1k views
  19. Bacon wrapped filet

    • 17 replies
    • 2.5k views
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