Cooking

9,592 topics in this forum

1. Lamb cooking physics

   By cdh, May 20, 2003
   • 24 replies
   • 3k views
   • 
   • MatthewB
   • May 22, 2003

2. Recipe Experimenting

   By pixelchef, May 18, 2003
   • 17 replies
   • 2.1k views
   • 
   • newguy
   • May 20, 2003

3. Best method of making iced tea 1 2

   By Fat Guy, September 16, 2002
   • 32 replies
   • 5.7k views
   • 
   • hollywood
   • May 19, 2003

4. Grilling duck breast

   By kpurvis, May 16, 2003
   • 5 replies
   • 1.8k views
   • 
   • kpurvis
   • May 19, 2003

5. Lobster--smoked

   By MatthewB, May 14, 2003
   • 20 replies
   • 4k views
   • 
   • MatthewB
   • May 19, 2003

6. TDG: Desperate Measures: Chicken and Peppers 1 2

   By Fat Guy, May 15, 2003
   • 31 replies
   • 3.7k views
   • 
   • mamster
   • May 18, 2003

7. No. 9 Chicken?

   By Anna N, May 16, 2003
   • 6 replies
   • 4.4k views
   • 
   • elyse
   • May 17, 2003

8. Morels

   By Jim Dixon, May 12, 2003
   • 11 replies
   • 2.8k views
   • 
   • Alberts
   • May 17, 2003

9. Pork Leg Roast Thoughts?

   By MySiuMai, May 16, 2003
   • 9 replies
   • 2.4k views
   • 
   • MySiuMai
   • May 17, 2003

10. Rack of Lamb Questions 1 2

    By Fat Guy, May 14, 2003
    • 38 replies
    • 5.1k views
    • 
    • pastramionrye
    • May 16, 2003

11. salted radish

    By cew, May 2, 2003
    • 6 replies
    • 4.2k views
    • 
    • engberson
    • May 16, 2003

12. Salsa et al.

    By fimbul, May 13, 2003
    • 6 replies
    • 4k views
    • 
    • sandra
    • May 14, 2003

13. Raw Sauce 1 2

    By Fat Guy, May 8, 2003
    • 33 replies
    • 10k views
    • 
    • KateW
    • May 14, 2003

14. Eggs en cocotte? what is it? .........

    By haunted_chef, May 12, 2003
    • 6 replies
    • 2.1k views
    • 
    • Jon Tseng
    • May 13, 2003

15. Black Chicken

    By Really Nice!, May 11, 2003
    • 7 replies
    • 2.1k views
    • 
    • Suzanne F
    • May 13, 2003

16. Grilled Corn on the Cob

    By Haggis, May 4, 2003
    • 5 replies
    • 1.5k views
    • 
    • freefaller12k
    • May 12, 2003

17. lamb shank confit

    By MobyP, May 3, 2003
    • 13 replies
    • 3.2k views
    • 
    • hedgehog
    • May 10, 2003

18. fleur de sel

    By riboflavinjoe, April 30, 2003
    • 8 replies
    • 1.6k views
    • 
    • tsquare
    • May 9, 2003

19. epazote

    By guajolote, May 9, 2003
    • 7 replies
    • 2k views
    • 
    • JSD
    • May 9, 2003

20. Dry Spices....

    By Chef/Writer Spencer, May 7, 2003
    • 22 replies
    • 2.7k views
    • 
    • Adam Balic
    • May 9, 2003

21. Searing tuna

    By Clerkenwellian, May 4, 2003
    • 10 replies
    • 2.1k views
    • 
    • stagis
    • May 7, 2003

22. arugula flowers

    By Jim Dixon, May 6, 2003
    • 7 replies
    • 1.8k views
    • 
    • Elissa
    • May 7, 2003

23. Fromage a Trois 1 2

    By Fresser, May 4, 2003
    • 46 replies
    • 4.9k views
    • 
    • Stone
    • May 6, 2003

24. Vegetable oil

    By Monica Bhide, May 3, 2003
    • 14 replies
    • 2.6k views
    • 
    • Pollux
    • May 5, 2003

25. Antojitos

    By Anna N, May 5, 2003
    • 6 replies
    • 1.8k views
    • 
    • Anna N
    • May 5, 2003